hellraizer30
Rebel From The North
so far the benny have been working for me
Stupid question but:
I was poking around here and really liked the idea of beneficial microbes. I'll be running RDWC SoG, will peroxide (H202) cover my needs for anti-pathogen measures? Is this tea only used if you find a problem with pathogens?
Legallyflying is exactly right. I grew with the same set up as you and always tried sterile rezes and h2o2, but the peroxide often seemed to make things worse. The tea doesn't just provide an army of bennies to combat the pathogens, some other benefits that are just as important are:
Forget about rez temps - the bennies love mid (and even upper) 70s solution temps. This aspect alone has cut my maintenance in half.
The roots and plant growth are greater than with any expensive product I've ever tried (and I've tried dozens)
Savings - the tea costs me just pennies to make, as I have a RO filter. Plus I use less nutes because of the improved nute/water uptake. On my latest grow I tried the same ppm levels I used before using the tea, and my ladies started to burn (although the tea itself will never burn your plants). I use about 30% less nutes now, with much better results than before.
Seriously, I never knew roots could be this healthy and white, the amount of lateral branching just freaks me out. Growing just got a LOT easier!
The highlighted statement got my attention. At higher rez temps the water cannot contain as much oxygen. The more oxygen in the solution, the more nutes/water the plant can uptake and hence the faster the growth. Are we saying that the microbe tea is somehow a replacement for highly oxygenated water? I always thought the ideal DWC temp was 68-70*, given that it's the best balance between max oxygenation and less stress that comes with colder water. What is the optimal DWC water temp with microbe tea?
The highlighted statement got my attention. At higher rez temps the water cannot contain as much oxygen. The more oxygen in the solution, the more nutes/water the plant can uptake and hence the faster the growth. Are we saying that the microbe tea is somehow a replacement for highly oxygenated water? I always thought the ideal DWC temp was 68-70*, given that it's the best balance between max oxygenation and less stress that comes with colder water. What is the optimal DWC water temp with microbe tea?
FYI. As it seems to be desperately needed, I will be doing a complete "air stone test" this weekend to finally get to the bottom of all this hype and bullshit about small bubbles, big bubbles, big pumps, little pumps.. blah blah blah.
I've got a calibrated DO meter (know I didn't buy it, the office did, it was $789). I have 6 4 gallon buckets set up. 3 gallons of water in each. Going to set up 6 different stones:
4" blue pos
6" blue pos
2 foot bubble hose
that expensive micro diffuser deal
2" big fat round
and a 4" flat disc.
Going to hook them all up to my 110 liter/minute pump, let her rip for an hour, shut the pump off and actually measure what the DO levels are.
My money is on the 2" fat round stone.
Anything else you think I should measure?
FYI. As it seems to be desperately needed, I will be doing a complete "air stone test" this weekend to finally get to the bottom of all this hype and bullshit about small bubbles, big bubbles, big pumps, little pumps.. blah blah blah.
I've got a calibrated DO meter (know I didn't buy it, the office did, it was $789). I have 6 4 gallon buckets set up. 3 gallons of water in each. Going to set up 6 different stones:
4" blue pos
6" blue pos
2 foot bubble hose
that expensive micro diffuser deal
2" big fat round
and a 4" flat disc.
Going to hook them all up to my 110 liter/minute pump, let her rip for an hour, shut the pump off and actually measure what the DO levels are.
My money is on the 2" fat round stone.
Anything else you think I should measure?
GEEZ can't you guys stop posting? Some of us are sick of seeing this thread at the top of the forums... no really, im speaking for EVERYONE!!! Have some consideration for others. LOL!!!
This whole DO & airstone experiment is awesome... props to legallyflying for convincing your work to get you a shiny toy ^_^ can't wait to see what the results are like! My money is going on the micro diffuser airstone... although I'm thinking second place will be the 2" big fat round one as well... although I must say, the 4" blue POS ones do push out a lot of air... not much backpressure. Hmmm... ah the joys of science. Cheers guys can't wait!
mr.bond
Heisenberg,,, i wanna thank you for this wonderful thread that i know will correct this bubonic plague thats been infecting my roots and reservoirs for over 2 months now... Simply put,,, YOU'S THE MUTHAPHUKAN MAN!!.
Heisenberg,,, i wanna thank you for this wonderful thread that i know will correct this bubonic plague thats been infecting my roots and reservoirs for over 2 months now... Simply put,,, YOU'S THE MUTHAPHUKAN MAN!!! Although i havent introduce the tea into my res(still cooking) I know my problems are solved due to the many successes ive read throughout this entire thread you've created... Again,,, THANK YOU!!! I have a few questions that i hope you have the time to answer,,, PLEASE and THANK YOU... 1. I started my brew with the ancient forest,,, earth worm castings and unsulfured molasses... Ive placed the order for the mycogrow but i feel if i wait for it my girls are gonna die... so my question is do you think my tea without the mycogrow will still be affective in combating with the slime??? 2. I came across a product called Pumpkin Pro and was wondering if this could be used as an alternative for the mycogrow... Also I would like your opinion on their claims of having the most potent mycorrhizal inoculant on the market...
Would a fogger kill the tea?