nugbuckets
Well-Known Member
Wilksey,
i am a pepper junky! i recently took a hot pepper work shop so i can make replicas of my favorite hot-sauces this fall.....i put in about 35 peppers in the garden...probably 10 different varieties....including the heat-less habanero!....yeah, thats right, all the flavor, no heat.....it is the secret to habi based sauces......mostly heatless, with a few heated blended in, bursting with flavor!
i am a pepper junky! i recently took a hot pepper work shop so i can make replicas of my favorite hot-sauces this fall.....i put in about 35 peppers in the garden...probably 10 different varieties....including the heat-less habanero!....yeah, thats right, all the flavor, no heat.....it is the secret to habi based sauces......mostly heatless, with a few heated blended in, bursting with flavor!