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  1. Frenchy Cannoli

    The French Cannoli` Hash Thread

    Bravo is all I can say. It looks totally OUH LA LA and must taste it too.
  2. Frenchy Cannoli

    The French Cannoli` Hash Thread

    I don't think it can make a lot of difference but I have not studied the subject to tell the truth.
  3. Frenchy Cannoli

    The French Cannoli` Hash Thread

    I don't make medicine my friend, I make potent Hashish that can be used as a medicine.
  4. Frenchy Cannoli

    The French Cannoli` Hash Thread

    Looking pretty good but you will know the quality only when you press or smoke
  5. Frenchy Cannoli

    The French Cannoli` Hash Thread

    Thee water boil at 220, by the time I feel up the bottle and with the buffering of the glass it must be around 200
  6. Frenchy Cannoli

    The French Cannoli` Hash Thread

    If you come in my hood we will
  7. Frenchy Cannoli

    The French Cannoli` Hash Thread

    It is a turkey bag, just to be extra sure
  8. Frenchy Cannoli

    The French Cannoli` Hash Thread

    I don't have a TV so no I have not. Dam you made me curious now.
  9. Frenchy Cannoli

    Bubble Hash - Alpha Tech

    I do not work with butane and I do not freeze material. Cold is helpful when sieving but not mandatory. Read the following paper concerning trichomes http://www.hempreport.com/issues/17/malbody17.html
  10. Frenchy Cannoli

    The French Cannoli` Hash Thread

    Hey, it is always better to press the resin, it will tell you all you need to know about the quality of the resin; by that I mean how much resin is formed in the trichomes. The easier it melt into a mass the higher the quality if it does not press it is good for edibles. Goodness does not...
  11. Frenchy Cannoli

    Bubble Hash - Alpha Tech

    Did you do both with the same trims split in two, otherwise comparing would be difficult
  12. Frenchy Cannoli

    Bubble Hash - Alpha Tech

    To keep the water cold add ice cube handful by handful, as long as you have a few ice cube floating your water is cold enough. Shaved ice or snow work well.
  13. Frenchy Cannoli

    Bubble Hash - Alpha Tech

    No disrespect intended from my side either but you are most certainly not maximizing the process of sieving by your experiment. The reason behind freezing escape me as well. You should actually try to agitate your trims without ice but using ice cold water and you will avoid all the grinding ice...
  14. Frenchy Cannoli

    Bubble Hash - Alpha Tech

    I am glad that you are glad; may you find joy in it.
  15. Frenchy Cannoli

    Bubble Hash - Alpha Tech

    CloudyWWeather I am just saying that experimenting without applying logic is kind of counterproductive but you are welcome to it.
  16. Frenchy Cannoli

    Bubble Hash - Alpha Tech

    CloudyWeather An experiment is an orderly procedure carried out with the goal of verifying, refuting, or establishing the validity of a hypothesis. You need to apply logic and know your basic before experimenting
  17. Frenchy Cannoli

    Bubble Hash - Alpha Tech

    Freezing the stalk of the trichomes to make them brittle so that the heads fall is an illusion at best, the trichomes heads are made to fall by themselves when ripe. Would you freeze the stalk of an apple to make it fall from a tree? Here is the science...
  18. Frenchy Cannoli

    Bubble Hash - Alpha Tech

    If you are looking for yield guys you better invent a new technic or better study the basic of traditional sieving. In a nutshell more sieving space to agitate your trims/flowers is better, bundling material in a small space hamper the fall of trichomes. Freezing is not what make the heads...
  19. Frenchy Cannoli

    Bubble Hash - Alpha Tech

    the size indicate the ripeness of the resin by that I mean that there is much less resin formed inside the gland than in the higher microns
  20. Frenchy Cannoli

    Salt Water Hash? Rosintech? The game is changing!

    The salt in the water bring the temp lower and that's about it I think
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