if the world's top economist...

are the opinions of top economists worthless if they stop working?


  • Total voters
    15

UncleBuck

Well-Known Member
the funny thing is that one of us has proven that he actually does pay taxes here, and it ain't clayton the racist lying ass clown.
 

Harrekin

Well-Known Member
It's ok bro, you can be a UB groupie if that's what you want! LOL
UB is a leftie, his views and mine are incompatible.

Sorry for supporting actual growers on a cannabis website. I'd watch the preaching tho, there's alot more treadmill salesmen here that are a hell of a lot more coy about what they do.
 

beenthere

New Member
UB is a leftie, his views and mine are incompatible.

Sorry for supporting actual growers on a cannabis website. I'd watch the preaching tho, there's alot more treadmill salesmen here that are a hell of a lot more coy about what they do.
Anyone with half a brain my friend seen right through your spin, don't use growers as a strawman sparky, it only shows your weakness!

I see you're still butt hurt about the brown leaf comedy! LOL
BTW, lose the "treadmill" terminology, it's gay as hell!
 

Harrekin

Well-Known Member
Anyone with half a brain my friend seen right through your spin, don't use growers as a strawman sparky, it only shows your weakness!

I see you're still butt hurt about the brown leaf comedy! LOL
Wtf are you talking about?

The brown leaf thing is because my country is cold and humid, leaves actually stay alive for weeks after you cut them, continuing their natural processes.

Plants arnt people, you can cut bits off them and they stay alive until they run out of "juice".

I wasn't gonna troll you, but your stupid is starting to show.
 

beenthere

New Member
Wtf are you talking about?

The brown leaf thing is because my country is cold and humid, leaves actually stay alive for weeks after you cut them, continuing their natural processes.

Plants arnt people, you can cut bits off them and they stay alive until they run out of "juice".

I wasn't gonna troll you, but your stupid is starting to show.
You've been trolling me dude, and you'll get what you put out with me.
 

beenthere

New Member
Wtf are you talking about?

The brown leaf thing is because my country is cold and humid, leaves actually stay alive for weeks after you cut them, continuing their natural processes.

Plants arnt people, you can cut bits off them and they stay alive until they run out of "juice".

I wasn't gonna troll you, but your stupid is starting to show.
Cool story bro, but Bucky doesn't live in Ireland, now does he!
 

Harrekin

Well-Known Member
You've been trolling me dude, and you'll get what you put out with me.
I troll everyone sometimes, grow a pair.

At least I don't think growers are less entitled to their opinions just cos the Govt likes to play political games with their livelihood.

You must support prohibition or something.
 

beenthere

New Member
And so nowhere else has high humidity which stops transpiration and causes chlorophyll to break down naturally?
Personally, I don't buy into it bro.
Look at my quotes below and put that into the context we were talking about, this whole argument started with Bucky and samwell giving me shit about saying the leaves I've seen don't turn brown after being trimmed.
Honestly, I couldn't give a shit about it, but when someone is telling me I don't grow because I buy into their little dumb ass brown leaf theory, I'll speak my piece!
 

Dr Kynes

Well-Known Member
And so nowhere else has high humidity which stops transpiration and causes chlorophyll to break down naturally?
now see i didnt want to get into this whole brown leaf flap but i got bundles of basil thyme peppermint and parsley hanging from my rafters and they are NONE of them brown. they are all varying shades of silvery grey-green, dried to perfection and ready for packing and storage for the winter.

a cut or dropped leaf doesnt always turn brown, and it doesnt always stay green

the annual colour change in deciduous trees is NOT a function of the leafs death, but of the process of apoptosis that siphons off the tree's resources from the leaf before it separates and falls at a designated drop point on the stem.

a leaf which turns brown when cut for one person and their climate can easily stay green long after it has lost nearly all it's moisture.

further, the only time i ever seen brown weed is when it is mishandled by a trash compactor while it's still wet. every other bud remains some shade of green to grey after drying and curing.

uv light and dry heat in an outdoor grow in a southern clime could easily result in brown trimmings, while wet dim conditions in indoor trimming could result in leafs that stay green for years on the floor or in the corner.

youre both right
 

Harrekin

Well-Known Member
now see i didnt want to get into this whole brown leaf flap but i got bundles of basil thyme peppermint and parsley hanging from my rafters and they are NONE of them brown. they are all varying shades of silvery grey-green, dried to perfection and ready for packing and storage for the winter.

a cut or dropped leaf doesnt always turn brown, and it doesnt always stay green

the annual colour change in deciduous trees is NOT a function of the leafs death, but of the process of apoptosis that siphons off the tree's resources from the leaf before it separates and falls at a designated drop point on the stem.

a leaf which turns brown when cut for one person and their climate can easily stay green long after it has lost nearly all it's moisture.

further, the only time i ever seen brown weed is when it is mishandled by a trash compactor while it's still wet. every other bud remains some shade of green to grey after drying and curing.

uv light and dry heat in an outdoor grow in a southern clime could easily result in brown trimmings, while wet dim conditions in indoor trimming could result in leafs that stay green for years on the floor or in the corner.

youre both right
Apoptosis is the process of programmed cell death, does it apply to plants dropping leaves too?

Also my buds will always stay green, but eventually the little sugar-leaf-stubs turn brown and crispy and fall off.

Its a stupid argument anyways, one Clayton keeps reviving tho.

Bit of a one (yellow) stick pony.
 

beenthere

New Member
now see i didnt want to get into this whole brown leaf flap but i got bundles of basil thyme peppermint and parsley hanging from my rafters and they are NONE of them brown. they are all varying shades of silvery grey-green, dried to perfection and ready for packing and storage for the winter.

a cut or dropped leaf doesnt always turn brown, and it doesnt always stay green

the annual colour change in deciduous trees is NOT a function of the leafs death, but of the process of apoptosis that siphons off the tree's resources from the leaf before it separates and falls at a designated drop point on the stem.

a leaf which turns brown when cut for one person and their climate can easily stay green long after it has lost nearly all it's moisture.

further, the only time i ever seen brown weed is when it is mishandled by a trash compactor while it's still wet. every other bud remains some shade of green to grey after drying and curing.

uv light and dry heat in an outdoor grow in a southern clime could easily result in brown trimmings, while wet dim conditions in indoor trimming could result in leafs that stay green for years on the floor or in the corner.

youre both right
OK Doc diplomat, I'll settle for that! LOL

But you'll never convince me that Bucky and Dumbwell were right, they claim their leaves turn brown in a matter of days after they trim them, LOL I'm sorry, it just doesn't happen! LOL
 

beenthere

New Member
Apoptosis is the process of programmed cell death, does it apply to plants dropping leaves too?

Also my buds will always stay green, but eventually the little sugar-leaf-stubs turn brown and crispy and fall off.

Its a stupid argument anyways, one Clayton keeps reviving tho.

Bit of a one (yellow) stick pony.
There ya go again Herrekin, sorry pal it was UB and Samwell that made this an issue.
And anyone that has a damn lick of experience in growing will tell you that you don't add nitrogen to a mature flowering plant (my avatar) you're anger is making a fool out of you now.

Some good advice, trying to copy what Bucky says is not a good idea Harrekin, i don't know what the call people like him where you live, around here they're referred to as geeks!
 

NLXSK1

Well-Known Member
now see i didnt want to get into this whole brown leaf flap but i got bundles of basil thyme peppermint and parsley hanging from my rafters and they are NONE of them brown. they are all varying shades of silvery grey-green, dried to perfection and ready for packing and storage for the winter.

a cut or dropped leaf doesnt always turn brown, and it doesnt always stay green

the annual colour change in deciduous trees is NOT a function of the leafs death, but of the process of apoptosis that siphons off the tree's resources from the leaf before it separates and falls at a designated drop point on the stem.

a leaf which turns brown when cut for one person and their climate can easily stay green long after it has lost nearly all it's moisture.

further, the only time i ever seen brown weed is when it is mishandled by a trash compactor while it's still wet. every other bud remains some shade of green to grey after drying and curing.

uv light and dry heat in an outdoor grow in a southern clime could easily result in brown trimmings, while wet dim conditions in indoor trimming could result in leafs that stay green for years on the floor or in the corner.

youre both right
I think all you have proven is that UB can do more damage to weed than a trash compactor...
 

beenthere

New Member
I think all you have proven is that UB can do more damage to weed than a trash compactor...
Are you kidding, Bucky is a legend around these parts, just ask him!
Those brown leaves on the floor below his plants were from trimming!
And that box of cat shit, well that was supplements for aroma! LOL

Shout with me.
BUCKIE!
BUCKIE!
BUCKIE!
BUCKIE!
BUCKIE!
BUCKIE!
 

Harrekin

Well-Known Member
There ya go again Herrekin, sorry pal it was UB and Samwell that made this an issue.And anyone that has a damn lick of experience in growing will tell you that you don't add nitrogen to a mature flowering plant (my avatar) you're anger is making a fool out of you now.Some good advice, trying to copy what Bucky says is not a good idea Harrekin, i don't know what the call people like him where you live, around here they're referred to as geeks!
I suppose you grow toilets and flush before harvest too? Plants photosynthesise at their peak with green leaves, your final two weeks contribute up to 20% of your final weight. By not keeping green until harvest you're killing yield. Do you flush your tomatoes before you pick them?
 

beenthere

New Member
I suppose you grow toilets and flush before harvest too? Plants photosynthesise at their peak with green leaves, your final two weeks contribute up to 20% of your final weight. By not keeping green until harvest you're killing yield. Do you flush your tomatoes before you pick them?
Well Harrekin I don't know were the toilets came from but you are correct about a couple of things. Plants should stay as green as possible barring fan leaves, up until harvest. But you are aware that some strains have less chlorophyll than others and are more apt to turn yellow, right? And as far as weights increasing 20% in the last two weeks, I've had plants almost double in weight in the last three weeks but I won't attribute that to N, I'll give the right balance of P and K that credit.
Do you agree that during the later stages of flowering the flowers benefit much more from phosphorus and potassium and too much N can delay and even reduce bud size?

I'm not in any way telling you to cut back your amounts of nitrogen after you flip to get better stacking or cut it way back during the later stages and focus on using a balanced amount of P and K. I'm not even going to tell you your nugs will taste much better for doing it, hell everyone has their own way of doing things, that's the beauty of growing.

Although a green healthy vegetative stage is the building block for the optimum harvest, my goal is to grow the biggest, stinkiest and tastiest buds that are genetically possible for the genotype I'm growing, I don't make money on green leaves!
 

Harrekin

Well-Known Member
Well Harrekin I don't know were the toilets came from but you are correct about a couple of things. Plants should stay as green as possible barring fan leaves, up until harvest. But you are aware that some strains have less chlorophyll than others and are more apt to turn yellow, right? And as far as weights increasing 20% in the last two weeks, I've had plants almost double in weight in the last three weeks but I won't attribute that to N, I'll give the right balance of P and K that credit.
Do you agree that during the later stages of flowering the flowers benefit much more from phosphorus and potassium and too much N can delay and even reduce bud size?

I'm not in any way telling you to cut back your amounts of nitrogen after you flip to get better stacking or cut it way back during the later stages and focus on using a balanced amount of P and K. I'm not even going to tell you your nugs will taste much better for doing it, hell everyone has their own way of doing things, that's the beauty of growing.

Although a green healthy vegetative stage is the building block for the optimum harvest, my goal is to grow the biggest, stinkiest and tastiest buds that are genetically possible for the genotype I'm growing, I don't make money on green leaves!
You're not one to talk to me about growing. Iv got my shit down thanks, you try pull 14 ounces off 8 plants under a 400w HPS in soil ;)

Oh and you have to do it in an 80cm x 80cm x 160cm tent.
 
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