Brevity, The Soul Of Wit!
New Member
it appears i may have some bad stuff in one of my jars. it is one of the ones i reinjected. it has white fuzz but it looks like it has some green shit growing as well.
Sorry to here that man! That actually made me feel like I was going to cry!
That green mold is a contaminant, not suppose to re-inject man.
It's called [FONT=Verdana,Arial,Helvetica]Trichoderma harzianum.
[/FONT][FONT=Verdana,Arial,Helvetica]Green Mold - Trichoderma harzianum, T. viride, T. koningii
Green mold caused by Trichoderma harzianum is characterized by an aggressive, white mycelium that grows over the casing and onto mushrooms, causing a soft decay. Masses of spores that eventually form are emerald green. Heavily infested patches of compost are barren. This is currently the most important disease in the U.S. Agaricus industry. Many farms spread salt on the compost in affected areas when green mold is first recognized. Strict sanitation is essential. Shelving, trays, walls, floors, etc. may be surface disinfested as a matter of routine, but it is done with a sense of urgency following an outbreak of a disease. Many commercial products are available for cleaning surfaces. The base ingredients in these materials include chlorine, iodine, phenol, or quaternary ammonium, among others. Surface disinfectants are used farm-wide, from equipment sanitation to room washdowns to foot-dip solutions to picking basket prewash. Other Green Molds may be better defined as indicators since they dont seem to be as aggressive as T. harzianum. These species of Trichoderma also sporulate on the casing surface and may sporulate on infected mushrooms. These fungi indicate that carbohydrates are available, possibly due to inadequate nitrogen supplementation during Phase I or undercomposting. T. viride reportedly produce toxins that dissolve mushroom cells walls. A wet compost low in ammonia prior to pasteurization, flies, poor sanitation, anaerobiosis, and other factors influence green mold. These fungi are common in sawdust and commonly occur in the production of specialty mushrooms.
Trichoderma is often mistaken for Penicillium or Aspergillus molds(and vice versa), being that all three look very similar and are not easy to tell appart without the use of a microsope.
Sime pictures underneath possibly show any of the three genuses out of the aforementioned reason. [/FONT]