New and Improved TnT Foodie thread
- Thread starter curious2garden
- Start date
Metasynth
Well-Known Member
My scallops and shrimp with grilled asparagus and fried Brussels sprouts with bacon and basalmic glaze came out to a little over $35
What a difference ten dollars makes
DarkWeb
Well-Known Member
I would have ordered the scallops
Metasynth
Well-Known Member
Do itDon't type it Ratt...
raratt
Well-Known Member
"I eat more chicken any man ever seen."
I've pissed across more water than most people have ever seen.
~ Salty Sailor ~ Quote.
DarkWeb
Well-Known Member
I was just looking at my panchetta recipes. I'm thinking 2 more weeks.
shnkrmn
Well-Known Member
DCcan
Well-Known Member
Making some ployes? There's a special Acadian variety flour that stays golden when cooked, instead of getting darker.
Ploye - Wikipedia
en.wikipedia.org
raratt
Well-Known Member
Huh, learned something. Back to working in the garden.Making some ployes? There's a special Acadian variety flour that stays golden when cooked, instead of getting darker.
Ploye - Wikipedia
Dorian2
Well-Known Member
Had to use some weekly leftovers so I did a take on Philly cheese steak.
- Fresh Pita from local Lebanese bakery
- Shredded BBQ pork loin
- Shredded chicken thigh that my Wife made chicken soup with.
- Swiss Cheese
- Feta Cheese
- Caramelized Onion and Yellow Bell pepper w/ brown sugar cheat code
- Herb and Garlic Cream Cheese
- Smoked Paprika
- Garlic Powder
- Cayenne pepper
- Black pepper
- Worcestershire sauce
- Fresh Pita from local Lebanese bakery
- Shredded BBQ pork loin
- Shredded chicken thigh that my Wife made chicken soup with.
- Swiss Cheese
- Feta Cheese
- Caramelized Onion and Yellow Bell pepper w/ brown sugar cheat code
- Herb and Garlic Cream Cheese
- Smoked Paprika
- Garlic Powder
- Cayenne pepper
- Black pepper
- Worcestershire sauce
Jeffislovinlife
Well-Known Member
The meat loaf has spoken 
lokie
Well-Known Member
We went to the local Italian restaurant tonight.
Real Italian not just a pizza joint.
We had both ordered Veal Saltimbocca with Angel Hair pasta. This pic is from the web but very similar in appearance. There was a bit more spinach on our plate tonight than in this pic.
I finished mine at the table, that was the most Ive eaten in one sitting for a couple weeks.
The wife brought 1/2 of hers home for lunch tomorrow.
I just ate that half too.
Real Italian not just a pizza joint.
We had both ordered Veal Saltimbocca with Angel Hair pasta. This pic is from the web but very similar in appearance. There was a bit more spinach on our plate tonight than in this pic.
I finished mine at the table, that was the most Ive eaten in one sitting for a couple weeks.
The wife brought 1/2 of hers home for lunch tomorrow.
I just ate that half too.