I've been using the bread mixes. I do need to pick up some cookie or brownie mixes.Looks tasty i'm down to a few peanut Butter cookies.
Yeah I like brownies as chocolate masks taste well, though I also do carrot cake and lemon pound cake, no icingI've been using the bread mixes. I do need to pick up some cookie or brownie mixes.
The first few breads I made were pretty green because I was using so many leaves. Even the blueberry bread looked green. But they all tasted good.Yeah I like brownies as chocolate masks taste well, though I also do carrot cake and lemon pound cake, no icing
With using mainly leaf you still feel those pretty strong?The first few breads I made were pretty green because I was using so many leaves. Even the blueberry bread looked green. But they all tasted good.
I did when I made them. I ate two of the big pieces the first one I made, and it was unnerving how long the high lasted. I still have some of those in the freezer. Not sure how well they would work now.With using mainly leaf you still feel those pretty strong?
Im envious of you at the moment. Been out of smoke for a while and still another month or so before anything else is ready. I used to always keep a big brick of cambodian stuff around for times like this but alas no money for that. I ground up some leaves and ran that over a screen and collected a couple hits of dry sift. That didnt last long enough.I smoked one of the BST2 {GN} buds I clipped last week. Night and day with the early BST2 from the FP patch. It has a spicy pepper like taste on exhale. Got me really high this morning. As soon as my last lingering customer gets out of here, I'm going to have a safety meeting with some.
This does make having to cut early in the FP patch hurt a little more. The GN patch had little to no care, {so they are smaller} but they turned out pretty good for what I put into them.
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Excuse the trim job. I did it with my finger and thumb sitting at my desk while people were in the lobby.
Last week I gave away the last of my mix of bought pot, tops and early wispy bud I had to cut because of rot. My buddy had a birthday coming up, and I had enough of the BST 1 and BST2 to stock my stash bag, so I gave him about an 1/8th {plus a fresh bud}. But all summer I was having to get by with tops and a very small supply of bought pot. I'm still low pro, so I was depending on my buddy to buy bags for me. He wasn't very dependable about getting me any, so as someone said a while back, I was smoking mostly "greeners." Even if they don't get your real high, the carbon monoxide from the lighter will make you light headedIm envious of you at the moment. Been out of smoke for a while and still another month or so before anything else is ready. I used to always keep a big brick of cambodian stuff around for times like this but alas no money for that. I ground up some leaves and ran that over a screen and collected a couple hits of dry sift. That didnt last long enough.
Doesn't look too appealing, but I'm not planning on smoking it. I will see if it's cookable after it dries. I am excited about the seeds. The BST2 daddy was the 10 foot tall, 8 foot wide one I was calling Big and Stinky. The female was a pretty good looking plant for Darwin Dope. She was the tallest of the CP1's in that patch, so the seeds should produce tall bushy plants. Hopefully without the bud rot problems of the FP BST2's.Deer shit, I think is what I would call that
Could always extract into butter or coconut oil I imagine. Seeds sound good huhDoesn't look too appealing, but I'm not planning on smoking it. I will see if it's cookable after it dries. I am excited about the seeds. The BST2 daddy was the 10 foot tall, 8 foot wide one I was calling Big and Stinky. The female was a pretty good looking plant for Darwin Dope. She was the tallest of the CP1's in that patch, so the seeds should produce tall bushy plants. Hopefully without the bud rot problems of the FP BST2's.