ttystikk
Well-Known Member
Bet it goes awesome with milquetoast, lolI had a Jewish friend when growing up who explained why their kitchen was set up with two cooking areas. When he put the steak in the milk I was expecting him to add crab or pork to really go over the top. The jellybeans are a good embellishment. The pop culture reference was lost on me until I looked up milk steak. It was a gag in a TV sitcom.