What's For Dinner Tonight?

sunni

Administrator
Staff member
Dam Dr. Greenhorn that look realy good im into my 4 month and still got a month to go i still fucken suffing i gona eat a janeric tortilla because i almost had a stroke a few weeks back the doctor finaly got his way with me it wasnt that bad but i gota stay on the vegies fuck man so now im buying tomatoe tortillas with cheese and nothing in a box or can or fucken fast food i dont know but he sead no beer fuck i dont know if i can do it i started smoken and i cant help the earg to eat it makes me hungry lolz im cheating i got a 40 ounce.. for dinner..
if you want to eat healthy there are plenty of wonderful recipes on here
 

BarnBuster

Virtually Unknown Member
I think I need a comfort meal today so, meatloaf from ground sirloin, mashed Yukon's w/garlic, parm, cream cheese and sautéed broccoli, brown sugar, parm again, olive oil. Dutch apple pie w/Honeycrisps, couple of Elijah Craig 12 yr sours, tiny maint. bump, big fat hash joint, season 2 of "Justified". Taxes done. Life is good!
 

Ninjabowler

Well-Known Member
I think I need a comfort meal today so, meatloaf from ground sirloin, mashed Yukon's w/garlic, parm, cream cheese and sautéed broccoli, brown sugar, parm again, olive oil. Dutch apple pie w/Honeycrisps, couple of Elijah Craig 12 yr sours, tiny maint. bump, big fat hash joint, season 2 of "Justified". Taxes done. Life is good!
Aa yumm
pan fried chicken thighs with pesto sauce and roast dolce cherry tomato's tonight.
Aand yum again

why arent you guys my neighbors damn it :(
 

Don Gin and Ton

Well-Known Member
crap phone pic but you get the jist....

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tonight: baby gem lettuce, walnut and Gorgonzola salad. tempted to throw some apple slices in but we'll see. the gf aint too down with stinky cheese. i think it's crucial to the salad personally to have the cheese and walnuts but no doubt she'll leave a pile of cheesy crumbs on the plate lol
 

Ninjabowler

Well-Known Member
Cajun pulled pork and bean soup. Onions, celery, green peppers, bacon, sauteed with cajun seasonings. Add pork shoulder stock with fat removed and bbq pulled pork. Finnish with fresh diced tomatos, refried beans, and hot sauce. Whatever :):):)
 

Don Gin and Ton

Well-Known Member
pulled pork :lol: juvenile i know.... that shit is delicious though especially the BBQ variety. it's rare in the uk.

i spent ages cracking and de shelling a bag of walnuts ( without a nut cracker, the supermarket were out at xmas and don't restock til next xmas!?!? wtf anyway) made the gorgonzola sauce, white whine vinegar and good olive oil mixed it up crumbled more nuts and cheese on top. my gf tried one mouthful n pronounced it horrid. gutted.

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Ninjabowler

Well-Known Member
pulled pork :lol: juvenile i know.... that shit is delicious though especially the BBQ variety. it's rare in the uk.

i spent ages cracking and de shelling a bag of walnuts ( without a nut cracker, the supermarket were out at xmas and don't restock til next xmas!?!? wtf anyway) made the gorgonzola sauce, white whine vinegar and good olive oil mixed it up crumbled more nuts and cheese on top. my gf tried one mouthful n pronounced it horrid. gutted.

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Of course lol, she doesnt like stinky cheese, especially good stinky cheese. Looks pretty damn tasty to me though. ;) i grilled for my new gf tonight. It was the first time i cooked for her and wouldnt you know it, i burnt the balsamic marinate that i had on the chicken because i was more worried about the rice boiling over than watching the meat. (shaking head and rolling eyes) What a dumbass move that was. I just grabbed the chicken off the grill and sliced the first 1/8th inch off the breasts with my razor sharp damascus steel gyuto and voila! Fixed ;) it turned out pretty good. The meal was balsamic and olive oil marinated chicken, grilled asperagus, grilled crimini mushrooms, and jasmine rice. I really like this new GF. Remember when you fell in love when you were 16? Thats how it feels lol. Thats why ive been forgetting to take pics these days. :):):)
 

Don Gin and Ton

Well-Known Member
Awesome man, that feelings a rush. Knocking boots like bunnies :razz: forgetting pics totaly acceptable NB.

Balsamic glaze is great on everything eh. I made satay skewers, plenty lime juice and chilli. Lol olive oil n soy, fine chopped garlic and half jar of peanutty butty :lol:

Tonight's meal, I made this morning ;) chilli con carne bubbling away in the slow cooker.

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