What did you accomplish today?

Laughing Grass said:
Tonight dinner was salad, steamed rice and baked chicken breast. That's max effort cooking for me.
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Try the Cheese Wiz.:eyesmoke:
It's handy and has a half life of 100,000 years.
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No risk, No reward. :P
 
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Singlemalt said:
It's an Italian-American thing; gravy or sauce; same thing. It's thought that it came about due to new immigrants initial exposure to English speakers
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I never heard that one.
tangerinegreen555 said:
So I missed a word in Jumble for the first time in months.

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So I typed in lumer in google to see if it was a word.

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Try lemur?

Am I the only one that never heard of a lemur?

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Lemurs in Beemers was a thing in the Bay Area.

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I don't even know how people eat cauliflower, it's not even a taste one could acquire over time.
Most things I don;t like because of texture.. but this is a taste one, The texture is super awkward too though, now that I think about it.
I'd straight up rather eat a tablespoon full of human brains than that.
 
ANC said:
I don't even know how people eat cauliflower, it's not even a taste one could acquire over time.
Most things I don;t like because of texture.. but this is a taste one, The texture is super awkward too though, now that I think about it.
I'd straight up rather eat a tablespoon full of human brains than that.
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Have you chose a wine, I hear these compliment human nicely.
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Dunno probably something sweet and strong to get drunk quickly.
I don't really drink anymore.
 
ANC said:
I don't even know how people eat cauliflower, it's not even a taste one could acquire over time.
Most things I don;t like because of texture.. but this is a taste one, The texture is super awkward too though, now that I think about it.
I'd straight up rather eat a tablespoon full of human brains than that.
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I find cauliflower positively inoffensive compared to the Devil's Testicles. They're, like, Evil Palmy.

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~edit~ With the right cheese sauce, I'd do brains
 
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Laughing Grass said:
Honey and balsamic roasted brussel sprouts. mmm I'm in. @ANC I agree with you 100% on cooked cauliflower. I don't hate it raw but it smells like a fart.
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Oh no no no*. Cauliflower at least synergizes with cheese. Cheese makes cauliflower possible. Brussels sprouts need a more savage chemistry, and even then they taste of charred lawn trimmings to me.

*
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cannabineer said:
I find cauliflower positively inoffensive compared to the Devil's Testicles. They're, like, Evil Palmy.

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~edit~ With the right cheese sauce, I'd do brains
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Cauliflower is a good "filler" veggie. It doesn't have a strong flavor like broccoli but still has lots of sulfur -- which is good for your mitochondria.
And it brings the fiber... :wink:
White color also blends well with other dishes. I add chopped cauliflower to white chicken chili and it's actually pretty good!
 
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cannabineer said:
Oh no no no*. Cauliflower at least synergizes with cheese. Cheese makes cauliflower possible. Brussels sprouts need a more savage chemistry, and even then they taste of charred lawn trimmings to me.

*
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I warned you not to snort that puke smelling chemical whose name escapes me.

PS Next time you visit I'll make sure to roast up some delicious brussel sprouts with butter, parmesan and lemon juice, you're welcome
 
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