Wake n Bake, Nothing Better!

DarkWeb

Well-Known Member
Any ideas what to do with couple quarts of green cayenne's?
I'm out of ideas this week.
I was thinking puree them with cumin, cilantro, garlic, add some roasted Ancho peppers for that deep pepper sauce flavor.
Maybe something like this?
 

manfredo

Well-Known Member
Well, it was a beautiful Fall while it lasted!!

Probably going to make chili today. The meatloaf was good....Between a few dabs and a good meal, I passed out on the sofa early last night. And I just kicked the morning off with a few dabs!! So much tastier than the carts! (and I know what's in my dabs 100%)

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Do you have your skis ready?
I'm glad my ride has new ski's all the way around!
 
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