tytheguy's moonshine and homemade wine thread

tytheguy111

tytheguy111

Well-Known Member
This thread is all about good ole shine making every week ill post a whiskey recipe

This week is my favorite:

HONEY MOONSHINE perfected by my uncle bubbles

The mash requires

10lbs Honey

1pkg of dry active yeast


Mix in a 5 or 10 gallon bucket and let sit for about three weeks the run her thru


My personal stone wall whiskey recipe calls for:

10 lbs of whole kernel corn (untreated)

5 gallons of.water

1 cup of yeast

Now the most important part in bold scientificly written lol


Put corn in a burlap bag and wet with warm water. Place bag in a warm dark
place and keep moist for about ten days. When the sprouts are about a 1/4" long
the corn is ready for the next step. Wash the corn in a tub of water, rubbing
the sprouts and roots off.. Throw the sprouts and roots away and transfer the
corn into your fermenter. With a pole or another hard object mash the
corn, make sure all kernels are cracked. Next add 5 gallons of boiling water
and when the mash cools add yeast. Seal fermenter and vent with a water sealed
vent. Fermentation will take 7-10 days. When fermentation is done, pour into
still filtering through a pillow case to remove all solids.

I hope that gets someone started lol P.M. with questions about anything related to stills, recipes and wine making

I KNOW MY SHIT
 
rory420420

rory420420

Well-Known Member
2 months sober...oh well..i still appreciate good whiskey..we get alot where im from..that moonshiners show is filmed near here...i like the peach brandy,and the charred oak whiskey..i may find some and stash it away for my kids wedding or something like that..would make a good graduation present!..cant wait to see pics if you got a still...
 
rory420420

rory420420

Well-Known Member
sunni,alcohol is a drug..weve also spoke of nicotine in tobacco here..i feel its a good spot for the subject.
 
rory420420

rory420420

Well-Known Member
not to argue,but youve never drank white lightning if you think its not hallucinatory...you trip.:-D..its just an awful trip.w puking.lol..recipie,well,idk bout that one...
 
cat of curiosity

cat of curiosity

Well-Known Member
sunni said:
hmm i will be mnoving this thread just not sure where to move it yet.
Click to expand...
sunni said:
yeah its not a hallucinatory though, and its also a recipe
Click to expand...
here, all better! :D

How To Make Hallucinogenic Vodka
December 19, 2008
By John Clarke
Sick of that nauseating feeling and blurred vision from eating Morning Glory (Ipomeia violacea) seeds? Why not try making your own hallucinogenic vodka! Investing a bit of time and money into your Morning Glory seeds will result in a much more refined experience, keeping negative side effects to a minimum.

This relatively straightforward process will give you about 10 trips assuming 6g of seeds for a standard dose.

Equipment
100g Morning Glory Seeds
You can buy Morning Glory seeds all over the internet or find them growing naturally.
1lt Good Quality Vodka
Since you want to enjoy this, don’t cheap out on the vodka. Ensure at least 40% alcohol by volume.
600-1000ml Naphtha
The best source of commercially available naphtha in the UK is lighter fluid.
Filters
If you have lab filters, use ‘em. If not, a coffee filter. If you can’t find them, use a tea towel.
Pint Glasses
Don’t worry, you won’t be drinking your product out of these, we’re just using them to hold liquid. If you have access to lab beakers, use those.
1x 2lt Bottle
This can be a plastic pop bottle or anything. You’ll be using it for shaking things up.
1x Coffee Grinder
A small handheld coffee grinder, used to powder coffee beans. You can also get away with a pepper grinder but it takes forever.
Step 1 - Powder Your Seeds
Simple enough. Take your 100g Morning Glory seeds and grind them into a powder using any means necessary. If you have a coffee grinder, use it. If not, empty out a pepper mill and try that. It might take an age, but the finer ground they are, the higher the quality of the end product.

Step 2 - Get Rid Of The Nasty Stuff
Take your 100g of ground seeds and pour them into your 2lt pop bottle. To this, add your 600-1000ml of naphtha and shake. Shake for as long as possible. Let it sit in the naphtha for about a day with as much shaking as your arms can handle.

Step 3 - Filter And Dry
Yes, it realy is that easy. Filter the contents out using your filter/beaker tea towel/pint glasses and let the seeds dry until they no longer have the slightest scent of petrochemicals about them.

Step 4 - Extract The Good Stuff
First off, clean that 2lt bottle out with plenty of water, then take your litre of vodka and pour it into the 2lt bottle. Add to that the dry seeds from the previous step. Just like step 2, shake this up until your arms hurt and let the seeds sit in the vodka for three days this time, shaking it whenever you can.

Step 5 - Filter
Just like step 3, filter the seeds again. Squeeze all the vodka out of them then throw them away. By this time your vodka should be looking a little cloudy and brown. It will also have developed a somewhat nutty flavour. Let’s hope you like nuts.

Step 6 - Serve Chilled
Measure out 100ml of your vodka and drink it however you like. With coke, over ice or through your eye. You can now enjoy your LSA trip without wanting to throw up.
 
K

kliptoe

New Member
off a 100ml of vodka, is that a mild trip or full blown trip ??
sorry ive never had those seeds, but that seems too tempting to try as seems very easy
and i like easy :-)

thanks for putting that up cat of curiosity
 
tytheguy111

tytheguy111

Well-Known Member
rory420420 said:
lsa degrades quickly,and even quicker with higher temps ands sunlight...drink up!
Click to expand...

It does lol


And I live near mount airy Virginia and one of the guys on moonshiners has cousins that live two doors down from my dad and they had him over a couple times hes the guy that wears the baseball cap all the time and drinks beer all the time I can't remember his name I think its

TICKLE thats who it was lol
 
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