Harvest , curing

Babblez

Babblez

Active Member
Easy ery one. My finished product always seems to have that grassy smell and loses a lot of the cracking smell ? I always dry in dark , constant temps, humidity and good airflow and it’s been in jars for 4 days now. wot could I be doin wrong. Oh this latest strain is blueberry from RQS. Any pointers always appreciated thanks
 
Hello mate. I always dry until sticks snaps and buds feel dry on outside , humidity in tent 50 to 60 % temp 15 c to 20 c in jars to be honest not sure cus I’ve used silica sachets that don’t have specific humidity but temp is jus below 20 c I’d say because it’s basically in a dark draw in the house. Thanks
 
The humidity in the jars is extremely important for curing.
60% - 65% humidity is perfect for curing..........anything less than 55% puts it out of the cure zone.
Don't forget to burp the jars.
 
Make sure your cutting the plant down when its actually ready. Make sure your not drying the plant out too fast. Ideally 10-14 days. Then jar for a couple months.
 
Thanks that probably it drying bit to fast it’s the only ting I could tink of so thanks
MickFoster said:
The humidity in the jars is extremely important for curing.
60% - 65% humidity is perfect for curing..........anything less than 55% puts it out of the cure zone.
Don't forget to burp the jars.
Click to expand...
 
MickFoster said:
The humidity in the jars is extremely important for curing.
60% - 65% humidity is perfect for curing..........anything less than 55% puts it out of the cure zone.
Don't forget to burp the jars.
Click to expand...
MickFoster said:
The humidity in the jars is extremely important for curing.
60% - 65% humidity is perfect for curing..........anything less than 55% puts it out of the cure zone.
Don't forget to burp the jars.
Click to expand...
 
Hi ya , wot do ya know on freeze drying. The reason I ask all the Cali tined stuff that’s about over here in the uk I’m sure that’s how it’s dryed , that and the use of pgr’s. Any thoughts ? Thanks
 
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