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hi there, i just saw your posts, welcome to riu! you can post pics by either clicking on the "insert image" icon above and uploading directly or you can copy and paste the BB code from a photo hosting site. hope this helps. :joint:

thanks hun, after a quick peek, all the buds ARE rather haggardly-looking (lots of rain this winter) so i guess it's time for a prune..... gonna try and make some sense of the container garden area today (in the off-season it becomes a repository for recyclables and defunct appliances and the...

danny!! i need some advice -- i don't know what to do with my roses. they're still nursing the same buds from last fall, which haven't developed into flowers.... they're all the size of my fingertips. i had one bloom in november?december? that was quite wee and not at all full-blown grandiflora...

i wish! the best i can hope for is that some of my industry peeps bring me home some good promo stuff.

see, here, she'd've asked you where you got it 'cuz it smells gooooood :lol:

they sure don't make it easy for you guys over there do they? odd that holland's just across the channel. yeah, apparently it's "epidemic" here (isn't it every year??)..... it'd be better if i didn't have a toddler in preschool i bet. at what age do they stop being little germ disseminators...

been there! sometimes life burns you out before you can get around to your chores.... and then it becomes a love-hate relationship with the girls, right? other plans hey? i'd guess you're either moving, building something, or you knocked her up.... :lol: interesting news about the halo, i'm...

it's pretty magical, alright. when you walk into a restaurant reeking of magic, half the place will start surreptitiously sniffing themselves (or wives sniffing their husbands). :lol:

i usually try to look for clues (hemp jewellery, blown-glass beads, etc.), but....... that's bc for ya. ;) you would be hard-pressed to find a young server who couldn't at least trade it to one of their co-workers for a better shift, or something. :lol: (obviously the surly grandmama at the...

wow i just looked up the rates for bc and apparently we've had the tiered minimum system since 2011..... when i quit bartending in '08 we didn't have that, everybody started at the same minimum. i've had my ass totally SAVED by a random $50 ~ $100 tip on more than one occasion; i try to pay it...

srsly? in ontario? i thought that was some stateside backwards shite.

i've heard that the plant matter is hellish on the GI tract as well.

so what's new? how was the vacay? any breakthroughs with the harpin protein? tell me everything!

well hello there fumbz. we've been taking turns getting hit by the flu bug. great fun. how you been keeping?

not a hell of a lot going on, but hopefully i'll get to take some pics at the end of next week.

what's a nice boy like you doin in a place like this? ;)

i don't know about sprouts, but the seeds themselves are packed with aminos. could just eat them without sprouting? they're great on salads.

in my experience they just senesce and die after seed harvest.... i usually wait until they're crispy dead before i harvest seeds too. but, that's outdoor basil.... i have no idea what it would do if you could keep it at a decent temp and turn the light cycle around.

:shock: no way, cool! :shock: i've just always stayed clear of reusing lids because the almighty foodsafe says not to :lol: (not that i'm always "by the book" on the foodsafe thing ;) lol) but now i'll have to do some experiments. i've done the rubber grommet thingy in a pinch; this year i want...

been using the same set of payload bags for going on 5 years now, still going strong. need a new workbag though.