What's For Dinner Tonight?

estesj

Well-Known Member
Yes!!! I was stumped. That was a good one seeing as we don't eat that over here in the U.S. You must be from the U.K.
 

edsthreads

Well-Known Member
Yes!!! I was stumped. That was a good one seeing as we don't eat that over here in the U.S. You must be from the U.K.
Yeah I'm from the UK.. damn your powers of deduction skills are good! I would double rep ya for that one if I could.. lol
 

CrackerJax

New Member
not sure about the mayo in the chowder seems like it would be really rich and with lobster...hello cholesterol. I like using half and half and some whole to even it out a bit, mix that with a nice smooth roux and your in heaven. Check out my cook book recipie for lobster with vanilla lager buter, just omit the lager and the vanilla and add the juices from the lobster(not the water in the pot) that would make it extra lobstery. <-Is that even a word, I am fuckin baked:eyesmoke:
Lobstery.... uhh no, but this is RIu...so okay!! :lol: I don't think mayo is too much worse than heavy cream.... I forgot to mention a good dash of Sherry as well. :lol:


indian takeaway tonight might even get a hot one for a change
Is there an Indian dish that doesn't have curry? Over here in the states, everything Indian has curry. i don't mind at all, but my wife is so so about it.

It is not as familiar as like say Spaghetti Bolognase is.. but you wil definately know the two things that I have eaten.. definately

EDIT: The 'On Toast' bit is correct..
not as familiar as like say Spaghetti Bolognase .... :lol: not as familiar? :lol: I have never heard of bologna spaghetti in my entire life.... :mrgreen:

mackerel on toast
Holy Mackerel!!! A fish rarely seen in restaurants....at least in florida, sorry....floriduh.


Tonite is pizza for us! It's been awhile for me, so I will enjoy it especially. We live out in the middle of nowhere.... no take out available at all..... that took some getting used to.. :sad:
 

edsthreads

Well-Known Member
not as familiar as like say Spaghetti Bolognase .... :lol: not as familiar? :lol: I have never heard of bologna spaghetti in my entire life.... :mrgreen:

Holy Mackerel!!! A fish rarely seen in restaurants....at least in florida, sorry....floriduh.


Tonite is pizza for us! It's been awhile for me, so I will enjoy it especially. We live out in the middle of nowhere.... no take out available at all..... that took some getting used to.. :sad:
Jeez sorry.. I forget this site is mainly used by you guys from the US.. I'll make my next one much more US-Friendly lol
 

CrackerJax

New Member
Oh no worries.... I LOVE to learn about new food. i have just never heard of bologna spaghetti. Keep them coming!!! I love the puzzles..... I had it too, until I scrolled down and saw that PESKY Estes (rocket boy) squirmed in with the correct answer. :lol:

Rocket boy!!! "Daddy, I have it in my mind to be somebody".
 

estesj

Well-Known Member
Oh no worries.... I LOVE to learn about new food. i have just never heard of bologna spaghetti. Keep them coming!!! I love the puzzles..... I had it too, until I scrolled down and saw that PESKY Estes (rocket boy) squirmed in with the correct answer. :lol:

Rocket boy!!! "Daddy, I have it in my mind to be somebody".
yeeeeaaaaa biiaaaaatch! We do have spanish mackerel in Florida and a king fish is also a mackerel. Dude I just got back from my favorite diner and they got this spring cookout party going on and I ate a chicken breast and wing,hamburger,hot dog,potato salad, and greens. I am a king glutton!
 

CrackerJax

New Member
Yah... I know my floriduh fish... I just don't see it much on the menus.

Dang.... oink oink oink....here comes piggy estes.... hide your food! :lol:

Go for it!!! Knock those grannies down for the last pudding!
 
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