Dropastone
Well-Known Member
I'm getting ready to make butter for the first time I had cut up my stalk into small pieces and put it a ziplock bag. It had set out for a cpl of weeks before I zipped it. Anyway I noticed some mold on the stalks. Would it still be safe to use the stalks in my butter? Or should just get rid of it and just use my trimmings and fan leaves?