New and Improved TnT Foodie thread

Dreaming1

Well-Known Member
Peposo with some mushrooms on noodles.
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Too bad this pic comes after that steamer comment. The previous comments on buffalo wings has me sharing a white trash combo that kicks ass. Get your bleu cheese dressing, bonus points for making your own, put that on some Cheddar Jalepeno crunchy Cheetos. Enjoy. Id rather eat that than spicy wings.
 

raratt

Well-Known Member
Yesterdays breakfast.

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Chowder and the required oyster crackers.

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I had a pic of the chili and cornbread muffins we made, but it is hiding somewhere.
learned last night to not use the air fry setting to do French bread pizzas. The meat on top kinda gets blown around and doesn't stay in place.
 

xtsho

Well-Known Member
I had the traditional black eyed peas for New Years Day. I made some small round bread, hollowed them out into bowls and filled them up. I cooked some homemade kielbasa with the peas so there is some meat as well. The lady wanted candied yams so she got them. A little salad on the side as well. I went back a few hours later for another bowl of the peas. I need to make the peas more often. It might be peasant food but it tastes good.



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bk78

Well-Known Member
I had the traditional black eyed peas for New Years Day. I made some small round bread, hollowed them out into bowls and filled them up. I cooked some homemade kielbasa with the peas so there is some meat as well. The lady wanted candied yams so she got them. A little salad on the side as well. I went back a few hours later for another bowl of the peas. I need to make the peas more often. It might be peasant food but it tastes good.



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I’ve never had black eyed peas. The rest looks delicious though
 
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