New and Improved TnT Foodie thread

I typically use free range eggs for breakfast, which are usually an orange colour and are more expensive than regular "yellow" eggs.

I only had one free range egg left, so I used a normal cheaper yellow egg.

The orange egg does look more appealing and I assume free range is a better lifestyle for the hen.

To tell the truth I really didn't notice much of a difference in taste.

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ISK said:
I typically use free range eggs for breakfast, which are usually an orange colour and are more expensive than regular "yellow" eggs.

I only had one free range egg left, so I used a normal cheaper yellow egg.

The orange egg does look more appealing and I assume free range is a better lifestyle for the hen.

To tell the truth I really didn't notice much of a difference in taste.

View attachment 5242795
Click to expand...
The free range one is fresher as well: the whites are more consolidated and less runny.
 
ISK said:
I typically use free range eggs for breakfast, which are usually an orange colour and are more expensive than regular "yellow" eggs.

I only had one free range egg left, so I used a normal cheaper yellow egg.

The orange egg does look more appealing and I assume free range is a better lifestyle for the hen.

To tell the truth I really didn't notice much of a difference in taste.

View attachment 5242795
Click to expand...
We have no option here, they are required to be cage free now.
 
ISK said:
I typically use free range eggs for breakfast, which are usually an orange colour and are more expensive than regular "yellow" eggs.

I only had one free range egg left, so I used a normal cheaper yellow egg.

The orange egg does look more appealing and I assume free range is a better lifestyle for the hen.

To tell the truth I really didn't notice much of a difference in taste.

View attachment 5242795
Click to expand...
Colorado just passed a new bill that starting soon we can only buy free range chicken eggs. Eggs are like 5x what they were before. Damn hippies, :lol:
 
bk78 said:
It ticks me off when people say "buffalo wings". They're chicken wings.

And you dip them in Bleu cheese, not ranch, you filthy footed caveperson.
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"Boneless wings" annoys me even more. It's a tender coated in sauce. There's no wing meat in there.

Also dipping wings in either is weird. Why not just make some sort of bleu cheese hot sauce to begin with? Dipping Roman fries in bleu cheese is really good though.
 
bk78 said:
Whats a Roman fry?
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Fuck the French is what a Roman fry is. Romans were doing it for centuries before those cowards stole the name. I'm not calling them "freedom fries" because I respect authenticity. Ancient Rome was the Muhammad Ali to America being Mike Tyson. Respect to the OGs. The English side of Canada is cool, but you guys should really do something about the other half.
 
lusidghost said:
Fuck the French is what a Roman fry is. Romans were doing it for centuries before those cowards stole the name. I'm not calling them "freedom fries" because I respect authenticity. Ancient Rome was the Muhammad Ali to America being Mike Tyson. Respect to the OGs. The English side of Canada is cool, but you guys should really do something about the other half.
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Fun fact

Romans created French toast as well (roman toast)

It will now be called Roman toast in my household
 
lusidghost said:
Fuck the French is what a Roman fry is. Romans were doing it for centuries before those cowards stole the name. I'm not calling them "freedom fries" because I respect authenticity. Ancient Rome was the Muhammad Ali to America being Mike Tyson. Respect to the OGs. The English side of Canada is cool, but you guys should really do something about the other half.
Click to expand...
Je ne comprends pas.
 
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