New and Improved TnT Foodie thread

[raratt]

......checked on my kids......ok you have different brats, good

Doing beer and onions?

Beer for me, smoke and spices for the brats. I have some French rolls that need used, big bun.

 

[TigerClock]

My mom threw a salad plate at me like a frisbee one time, and luckily missed. I'm certain I deserved it


Made fried pork chops tonight...So tasty.

View attachment 5079093

View attachment 5079094

That Goya sazon in the little packs is fire

 

[DarkWeb]

Little bit of this

Some of that

 

[DarkWeb]

Very loose around this recipe

Indian Shrimp Curry

This shrimp curry features tender prawns in a richly flavored coconut-tomato sauce that's delicious served over hot cooked rice for an easy dinner.

www.allrecipes.com

 

[DarkWeb]

I like it a little thicker

 

[raratt]

I like it a little thicker
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It had to be done...

 

[DarkWeb]

It had to be done...

I was talking to her

 

[420God]

Jalapeño meatloaf tonight. Extra heavy on the onions too.

 

[DarkWeb]

Jalapeño meatloaf tonight. Extra heavy on the onions too.
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Where's the jalapeno? Looks freakin good bud

 

[420God]

Where's the jalapeno? Looks freakin good bud

They're in the pot on the stove. Had to boil them to reduce some of the heat so my parents could stand eating it.

 

[xtsho]

My take on Dubu Kimchi. Made it for breakfast this morning. I have a pot roast going for dinner.

 

[DarkWeb]

They're in the pot on the stove. Had to boil them to reduce some of the heat so my parents could stand eating it.

Nice. I love them....but I'm the only one here that does. My wife will try some hot stuff but doesn't always like it. I'm always trying to figure out how to sneak them in

 

[DarkWeb]

My take on Dubu Kimchi. Made it for breakfast this morning. I have a pot roast going for dinner.

Oh man you just made me realize that I have sesame seeds and green onions I should have used for dinner.

That looks good.

 

[xtsho]

Oh man you just made me realize that I have sesame seeds and green onions I should have used for dinner.

That looks good.

I shouldn't call it Dubu Kimchi. It's more of a kimchi,pork, tofu stir fry. I made the tofu and kimchi. The green onion came from the garden. I liked it.

 

[drsaltzman]

Damn this thread is kicking hard.

 

[BarnBuster]

I've been using "California" brand forever, maybe I'll try something different

Best Olive Oils at Every Price Point

We tasted 100+ extra-virgin olive oils from all over the world.

www.epicurious.com

 

[Singlemalt]

My take on Dubu Kimchi. Made it for breakfast this morning. I have a pot roast going for dinner.

Recipe for the kimchee piacere?

 

[xtsho]

Recipe for the kimchee piacere?

I don't follow a recipe anymore. I just wing it.

But the basics are

chinese cabbage
green onion
daikon "optional"
onion
garlic
ginger
Korean red pepper
fish sauce
apple or asian pear

I salt the cabbage for a few hours or overnight, squeeze out all the water, make a paste of all the ingredients in a bullet mixer and then mix that with the cabbage, green onion, and daikon if used. You can add carrot or all kinds of other vegetables. Sometimes I make just radish kimchi.

 

[solakani]

My attempt at fusion - kimchi slaw. I substitute green cabbage and reduced heat of pepper. Goes well with chicken skewers, kebab, brochettes. Miss the crunch of cole slaw so I might not try making this again.

 

[raratt]

I've been using "California" brand forever, maybe I'll try something different

Best Olive Oils at Every Price Point

We tasted 100+ extra-virgin olive oils from all over the world.

www.epicurious.com

We use Bertolli. Haven't really compared different types, it's just what is available where I shop.