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GreatwhiteNorth

Global Moderator
Staff member
Sexual innuendos/
I'll play your pussy like nintendo/
turn your mom to a nympho/
Then I say fuck it/
take a poo in a bucket/
when I wanna be a tranny/
my penis: I tuck it like a manny/


Just writin some new raps I thought you guys might like.
You went off the rails there unless it was some sort of weird Haiku.
Just a suggestion. :D
 

tyler.durden

Well-Known Member
View attachment 4423033
Mafia chestnuts imported from Italy. $5.99 lb. at Giant Eagle.

I always love chestnuts, these ones are sweet too.
Nice IPA contrast. I may just roast a few more.
Love it! This time of year and for the next 2 months(way back when), my grandmother would have roast chestnuts by the bowlful all spaced around her house, and we kids looked like chipmunks stuffed mouths and fat cheeks.

Too soon?

 

FresnoFarmer

Well-Known Member
:o

I've never seen anything like that! How long do you cook your butter?
I decarb for 30-45 mins depending on ambient temp. And then I simmer in a pan for 30 mins. And then into the fridge until solidified. After that I remelt it down and strain through cheesecloth and chill. That's just how I've always done it. It tastes good too no grassy or super cannabisy flavor. Just super strong lol.
 

Laughing Grass

Well-Known Member
I decarb for 30-45 mins depending on ambient temp. And then I simmer in a pan for 30 mins. And then into the fridge until solidified. After that I remelt it down and strain through cheesecloth and chill. That's just how I've always done it. It tastes good too no grassy or super cannabisy flavor. Just super strong lol.
Are you using normal butter? I use an ardent decarboxylator that takes two hours, then cook just below simmering for two hours and my butter is light green. Your butter looks like fire!
 
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