JRock's House

[ruby fruit]

10 orange habenero
1 cup diced carrot
2 cups water
2 whole fresh mangos
1/4 cup apple cidar vinegar
Pinch of pepper and brown sugar

Stove on medium heat,water and carrots bring to slow boil and blended habenero and mango simmer for ten mins add sugar pepper and apple cider simmer for further 10 mins then take off stove let cool down naturally for 15-20 mins stir and add to sterilised bottles
Should last well over 3 months in a cool dark place only put bottle in fridge once opened
This mix should make around 4-6 400ml bottles

 

[ruby fruit]

Those damn peppers are no joke.
Cooking with them will kill your lungs also

I only use my reaper home made salt outside to cook with
Goes like mustard gas indoors with steam

 

[jrock420]

I cut up 14 carolina reapers last friday holding chillis with tongs and cutting therefore no contact made
Next day after rinsing off the chopping board i put it into my dishwasher and rubbed my eyes a few mins later..fire in the eyes ! Even the next day it bit me in the arse

Those damn peppers are no joke.
Cooking with them will kill your lungs also

Lmfao. I gave a buddy some beef jerky my brother had gotten and it was Carolina reaper. My buddy ate damn near the whole bag and told me later that night that shit ought to be illegal. He had to drive home like 8 hrs and told me that was the worst shit he had taken in his life wish was just as bad the next morning. I laughed my ass off and still do talking about it. He called me an asshole for not saying nothing and I told him look at the bag. It's all black with a white outline of a cow with red eyes that said Carolina reaper. That's all I needed to read to know I wouldn't abide.

 

[ruby fruit]

1.2kg freash reaper salt can be made with only 10-14 reapers

 

[ruby fruit]

Theres a video on you tube of someone eating 15 raw fresh reapers ...and they got through it well
I wouldnt even eat a full one by itself

 

[jrock420]

1.2kg freash reaper salt can be made with only 10-14 reapersView attachment 3894319

How hot is that salt, say on a steak or burger alone? It looks like it packs a punch from the red hue. I use pink salt but that's way darker than pink salt. I bet that makes a hell of a margerita if ur into that kinda thing lol.

 

[bassman999]

10 orange habenero
1 cup diced carrot
2 cups water
2 whole fresh mangos
1/4 cup apple cidar vinegar
Pinch of pepper and brown sugar

Stove on medium heat,water and carrots bring to slow boil and blended habenero and mango simmer for ten mins add sugar pepper and apple cider simmer for further 10 mins then take off stove let cool down naturally for 15-20 mins stir and add to sterilised bottles
Should last well over 3 months in a cool dark place only put bottle in fridge once opened
This mix should make around 4-6 400ml bottles

Sounds similar to how I make it sometimes.
I use habaneros from store when I have no garden real peppers.
I want to try other things also.

Most ppl think I am crazy, but looks like I am in good company!

 

[bassman999]

Lmfao. I gave a buddy some beef jerky my brother had gotten and it was Carolina reaper. My buddy ate damn near the whole bag and told me later that night that shit ought to be illegal. He had to drive home like 8 hrs and told me that was the worst shit he had taken in his life wish was just as bad the next morning. I laughed my ass off and still do talking about it. He called me an asshole for not saying nothing and I told him look at the bag. It's all black with a white outline of a cow with red eyes that said Carolina reaper. That's all I needed to read to know I wouldn't abide.

Hot jerky is awesome, but the ass burn is never nice, bit somehow doesnt dissuade me from eating hot shit

 

[ruby fruit]

How hot is that salt, say on a steak or burger alone? It looks like it packs a punch from the red hue. I use pink salt but that's way darker than pink salt. I bet that makes a hell of a margerita if ur into that kinda thing lol.

Its hot but not to hot jas a real nice flavour once cooked on something like a big tbone steak or rump
I fill a grinder up and only grind onto the steak as much as i would normal salt
Just gotta keep your eyes away from the steam when cooking
This salt was the white variety when i used it it takes on the pink colour quick if made when the chillis are fresh or from the freezer

 

[jrock420]

Hot jerky is awesome, but the ass burn is never nice, bit somehow doesnt dissuade me from eating hot shit

I like my jerky hot and sweet. That's funny that's about the same shit my brother says about hot food

 

[Vnsmkr]

lo

It's also good on eggs, Cheetos, grilled cheese, squash, and anything deep-fried including Oreos and snickers bars

lol, damn you love hot sauce eh, on cheetos and chocolate lmao

 

[Bbcchance]

lo

lol, damn you love hot sauce eh, on cheetos and chocolate lmao

Back in the bachelor days it was one paper plate per meal and you eat a ton of garbage in your drunken lifestyle (at least I always did) cross contamination is a curse and a blessing sometimes lol

 

[Vnsmkr]

How hot is that salt, say on a steak or burger alone? It looks like it packs a punch from the red hue. I use pink salt but that's way darker than pink salt. I bet that makes a hell of a margerita if ur into that kinda thing lol.

its not too bad, I got a sack of it, a little goes a long way

 

[bassman999]

I like my jerky hot and sweet. That's funny that's about the same shit my brother says about hot food

Its like an addiction to coffee or beer.
I might throw up from beer once or twice, but Ill pop a can the next day

 

[ruby fruit]

Hot jerky is awesome, but the ass burn is never nice, bit somehow doesnt dissuade me from eating hot shit

The only time ive had arse burn is when i put a teaspoon of ghost powder in a tin of cold baked beans when drunk ...

 

[jrock420]

Back in the bachelor days it was one paper plate per meal and you eat a ton of garbage in your drunken lifestyle (at least I always did) cross contamination is a curse and a blessing sometimes lol

lmfao I remember walking into my old house one night and my brother was trashed eating ribs with strawberry jelly. I didn't even ask I just laughed my ass off. I think he wanted bbq sauce instead but was way to drunk to give a fuck

 

[ruby fruit]

its not too bad, I got a sack of it, a little goes a long way

Might have to send some more to you mate in the coming month or two...got a few different superhot seeds as well if u wanna try some when i get my next lot in the near future

 

[bassman999]

The only time ive had arse burn is when i put a teaspoon of ghost powder in a tin of cold baked beans when drunk ...

Im not affected as bad as others I know, but I have stomach issues so some days it hits me harder than others.

The worst peppers for my stomach believe it or not are basic jalapenos for some reason

 

[ruby fruit]

Im not affected as bad as others I know, but I have stomach issues so some days it hits me harder than others.

The worst peppers for my stomach believe it or not are basic jalapenos for some reason

Must be the acid content if theres any ?

 

[bassman999]

Must be the acid content if theres any ?

Not sure, but I avoid those peppers sometimes as I know they might be an issue.