What did you accomplish today?
- Thread starter 420God
- Start date
tangerinegreen555
Well-Known Member
I remember that shit from HS days. Before microwaves. Had to heat in little sauce pan. And it had dumplings
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april
Pickle Queen
Ur talking about me in pm...lolSounds cool.
It's not what you say it's how you say it.
Also it's kinda funny to watch you throw a fit about boxed wine and be like "I don't drink". Lol.
Whatever bro.
I just got 2 separate PMs asking why you're acting all high and mighty.
So it ain't just me.
Seriously u got ur period bro?
Aeroknow
Well-Known Member
Ah dude, it's so good. I haven't had any in quite a while due to my diet. Now i'm cringing for it thoughI remember that shit from HS days. Before microwaves. Had to heat in little sauce pan. And it had dumplings
Big_Lou
Well-Known Member
It's pretty awful, lol, but it becomes a damned gourmet dinner when the power is out for days and/or the bombs start falling.I remember that shit from HS days. Before microwaves. Had to heat in little sauce pan. And it had dumplings
Aeroknow
Well-Known Member
It's always gourmet to me.It's pretty awful, lol, but it becomes a damned gourmet dinner when the power is out for days and/or the bombs start falling.
Along with a big ol tall glass of cold milk. Mmmmmm....
tangerinegreen555
Well-Known Member
Had lobster paste in sardine like can from N.S., that stuff was pretty tasty on crackers. Used to bring home a dozen cans from vacation up there.Yeah, I agree with a lot of the lower-end crap smelling like dog food and being of very poor quality, but all canned proteins, though? There are tinned and jarred items that are of exceedingly high quality: tunas, quail eggs, anchovy pastes, USDA meats intended for disaster relief, caviars, various forms of herring, etc.etc.
I'm not a big canned/processed food fan, but I'll certainly give credit where credit is due. There is a reason that many of these nicer canned meats and sea proteins have been incredibly popular for generations - they taste good and are of good quality.
Not a damned thing wrong with having a spare cupboard/larder (or three) stocked for the 'lean times'...
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tangerinegreen555
Well-Known Member
Or in high school when your parents were still working. Ah, the memories...It's pretty awful, lol, but it becomes a damned gourmet dinner when the power is out for days and/or the bombs start falling.
Big_Lou
Well-Known Member
I've still got some, heh. And some crap called 'lobster pate' that looks and smells more like cat shit.
april
Pickle Queen
Next time I'll pm my comments. .jeez..u try and have some fun and voila...sorry if I hurt ur man feelings with my offensive retort.
.Pinworm.
Well-Known Member
Fortunately cheap wine is like a force field. Even if I wanted to be offended, I am pretty sure I couldn't right now.
Big_Lou
Well-Known Member
I'd come home, hit the shower, then roll a couple joints while I waited for my Banquet pot pie to finish.
april
Pickle Queen
I'm not even going to google that..I'm sure everyone has different tastes. .but cold?
Bob Zmuda
Well-Known Member
Nope. Talking on the line app with other members. We're laughing at you. :$
Big_Lou
Well-Known Member
Gary Goodson
Well-Known Member
I you canned a bunch of dicks I'd have no problems eating them when this country goes to shit next year.
neosapien
Well-Known Member
That light looks almost exactly as the one I replaced, cuz it kept blowing bulbs lol.
Aeroknow
Well-Known Member
Fun fact:
Use bbq lighter fluid to clean sticky icky trimming hands
follow up with some denatured alcohol and clean as a whistle