itsaliveterps
Active Member
If any stink escapes I'm screwed lol
You're going to have smells every time you open the tent...If any stink escapes I'm screwed lol
6" Spyder farmer? Yes I noticed the walls sucking in on level 2 no so much on level 1 so does that mean it's not working?As long as there's a little negative pressure (the walls sucking in a little bit from the fan), it should work just fine if the filter is sufficiently sized.
Fair play to you I could do with something like that for harvest trim but I'm on about during its growing phase thanks for the advice tho it's going to be quite worrying times during harvest trim : / and even smoking lolYou're going to have smells every time you open the tent...
What's your plan at harvest time?
I harvested a plant yesterday, took it into my 12'x15' smoking room that has 2- 8" exhausts and filters that clean the room air to trim it and my whole house still smells this morning for instance.
It's a 120×120 2.0 tentAs long as there's a little negative pressure (the walls sucking in a little bit from the fan), it should work just fine if the filter is sufficiently sized.
Mine works with just a little bit, not a really taut negative pressure, but like the other user said, opening it up and harvest time can be tough for smells.6" Spyder farmer? Yes I noticed the walls sucking in on level 2 no so much on level 1 so does that mean it's not working?
You're going to have smells every time you open the tent...
What's your plan at harvest time?
I harvested a plant yesterday, took it into my 12'x15' smoking room that has 2- 8" exhausts and filters that clean the room air to trim it and my whole house still smells this morning for instance.
If any stink escapes I'm screwed lol
Spyder farmer 6inch fan and filter with digital controller...can you please be more specific - there's a million different fans so define "level1".
Rsawr your profile picture of that plant looks impressiveMine works with just a little bit, not a really taut negative pressure, but like the other user said, opening it up and harvest time can be tough for smells.