rohis
Well-Known Member
According to this seemingly very informative video,
Molasses is great but has a very long carbon chain that has sort of a 'choking' effect on your mycos. It may evidently cause you to have to inoculate more frequently. They recommend a simpler sugar that is more bioavailable to the soil life.
This does NOT mean molasses doesn't do a host of good things, but is perhaps not the absolute best form of food for micro life.
Molasses is great but has a very long carbon chain that has sort of a 'choking' effect on your mycos. It may evidently cause you to have to inoculate more frequently. They recommend a simpler sugar that is more bioavailable to the soil life.
This does NOT mean molasses doesn't do a host of good things, but is perhaps not the absolute best form of food for micro life.