What's For Dinner Tonight?

Ninjabowler

Ninjabowler

Well-Known Member
The Outdoorsman said:
Fast food and lots of beer.
Been on a tuna noodle casserole kick the last week. Made a couple variations from the ol 1976 Betty Crocker's. Added raw asparagus, peas and omitted the butter a couple times. Think Ill start a thread with the recipe next time I give her a go. Want to try it with spinach noodles.
View attachment 2555159View attachment 2555160
Click to expand...
I must have given that book to good will, im pretty sure i had it but i couldnt find it when i looked lol...look yuuummy :):):)
 
thump easy

thump easy

Well-Known Member
top romen, a lil bit of chille sauce and lemon, some clams, and some pomigranit juice yaaaack!!! fucken geting older sux balls....
 
mellokitty

mellokitty

Moderatrix of Journals
i can never make less than a cauldron of borscht; just forced myself to eat the last of it for breakfast (day *4*).
finally get to make something else tonight. just visited the local fromagerie so maybe some alfredo with fermiere.
 
sunni

sunni

Administrator
Staff member
mellokitty said:
i can never make less than a cauldron of borscht; just forced myself to eat the last of it for breakfast (day *4*).
finally get to make something else tonight. just visited the local fromagerie so maybe some alfredo with fermiere.
Click to expand...
omfg yum borscht bring some over !
 
Ninjabowler

Ninjabowler

Well-Known Member
Doobius1 said:
Ok here you are. Fresh pickeral caught through the ice outta my bro's hut. Last nights supper and todays lunch yum
Click to expand...
Oh man those look good, thanks man. I just got so hungry. They look like theyre cooked really well too. Oh man am ever jelly, right outta the ice theyre probly sooo tasty. :):):)
 
sunni

sunni

Administrator
Staff member
its basically like pasta pretty much
Couscous has 3.6 g of protein for every 100 calories. Furthermore, couscous contains a 1% fat-to-calorie ratio Couscouse (pron.: /ˈkʊskʊs/ or /ˈkuːskuːs/) (Amazigh: seksu ) is a traditional Berber[SUP][1][/SUP][SUP][2][/SUP][SUP][3][/SUP][SUP][4][/SUP][SUP][5][/SUP] dish of semolina (tiny granules of durum wheat) which is cooked by steaming. It is traditionally served with a meat or vegetable stew spooned over it. Couscous is a staple food throughout Algeria, Morocco, Tunisia, and Libya.Couscous was voted as the third favorite dish of French people in 2011 in a study by TNS Sofres for magazine Vie Pratique Gourmand and the first in East of France


 
Ninjabowler

Ninjabowler

Well-Known Member
One of my favorite guilty pleasures, dollar fifty costco hot dogs X 2. I love that crazy onion dispenser thing-a-madoodle. I swear i can get almost a whole onion on each dog, every time i go there its usually empty, some jerk must be puting almost a whole onion on his dogs :):):)
 

Attachments

You must log in or register to reply here.
Top