st0wandgrow
Well-Known Member
Thanks for the quick and easy info man. So how does this microbe tea sound; 1 cup ewc, 1tbsp molasses? Couldn't be more simple.
As mentioned above, I start out with 3 gallons of water and add warm water throughout the brew to reach my 4-5 gallon mark. I use a cup of compost per gallon of water, and a tbsp of molasses per gallon. This can be altered some. The main thing to keep in mind is that you have sufficient oxygen levels, and a sufficient amount of food stock to support the rapid multiplication of the microbes.