Chip Green
Well-Known Member
Yeah, I used my tap water, we have really clean water in my area, the PPM is 180 or less, loaded with minerals, but there's no treatments(chlorine) of any sort....The PH is usually spot on 7....do you know happen to know the ph beforehand.
I also expected the PH to be acidic from the molasses, that's why I was curious about the reading of 8...
I made another batch too, with a couple spoons of Espoma Garden Tone in it, also phd out at 8, so I poured just enough Fish hydrolosate in it to get it to below 7, the ppm was 850......I put that on a test plant which is a weirdo runt from my current small scale pheno hunt....Its been yellow since it popped up, WAY behind the others, so I figured why not find out what kind of beating it can handle....
Last spring I popped some unknown beans, and I got one plant eventually I discovered has resistance to just about every sort of foolishness an inexperienced grower can cause! It was on life support on more than one occasion, but she survived, and was well worth the learning process...
I realize in the future, I wont rely so much on these meters, the soils will balance themselves, but for now I just like testing whatever I concoct...