The Daily Nugg,

Favorite time to smoke

  • Morning

    Votes: 70 24.3%
  • Afternoon

    Votes: 26 9.0%
  • Nighttime

    Votes: 68 23.6%
  • Naked while yelling at strangers

    Votes: 124 43.1%

  • Total voters
    288
How Mexican are you? Lol. I lived in Mexico for 3+ years after high school... think that was my first experience with corn slathered with mayo, cheese and spices. I was mad at my mom for not showing me this a long time ago.

SH420
I grew up in the land of elote man.
https://www.yelp.com/biz/corn-man-los-angeles-3

I don't think drunk food gets any better! (best washed down with cerveza)
Miracle whip for me - love the "tang" LOL
Ok now that's just sad! You're from the deep south, right?
 
To make myself feel better, a few tri tips I cooked up last night
View attachment 4344787

Eating some leftovers now

SH420
Damn those look good! What is it about latino men, fire and beer? The women would be in the kitchen and the guys would be out back around a fire with beer, grilling something on a stick, ahh sweet summer nights of my youth. You know where the kids hung out.
 
Not bad....getting there....i swear this one tomato has been the longest one i've even had.....sheeesh......me and my experiments.....decided to ck on things and see they are progressing.....
still got some cleaning to do to her, but she's getting there
 

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I really like the photo, but there's no such thing as good mayo. (that overcomes the 2nd grade trauma of a lunch box left on
the handlebars of a bike in the hot Texas sun):spew:
I was halibut fishing once & the guy that was with me was using "seasoned" belly strips from salmon. I got a good hit & quickly put my sandwich down right in a puddle of that salmon slime (unbeknownst to me). Collected a nice "butt", picked up said sandwich & polished it off - for the rest of the day had full on gastronomic warfare raging in me.
 
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