Kentuckybluegrass
Member
Hello folks,
This will be my grow diary (more feminine a word than 'journal'). I'm a suburban housewife who has a fair sized backyard and will be growing Early Wonder Skunk outdoors this year. I have been a member here for some time but mostly just lurked until now. There is an abundance of information here and I think I could read forever and always be learning.
My husband recently brought me back some seeds from Vancouver for this variety and I'm going to do them outdoors. We've done Lowryder 2 inside previously, along with a few different bagseed plants, but we've never grown outdoors before. I'm excited at the possible differences we'll see between the techniques.
They will fit right in with our large vegetable gardens and potted deck plants, which include many potted miniature tomatoes, flowers, and a potted lemon tree
I'm late planting so I'm doing them in pots to encourage a smaller size...which should help equal out being late planting. I planted 5 seeds directly into the pots on the 13th of June in my Zone 4 climate. I planted in the same soilless compound that I use for Square Foot Gardening, a high yeild/low space system of gardening. It's peat moss, compost, and vermiculite. It has proven it's reliability and growing power with other foods grown here and so I'm trusting it in this usage as well.
They are on the steps of my deck, and get 8 hours of direct sunshine a day, and, of course the sun is up for 15.5 hours a day at this point.
Here is the first picture of one of the sprouts we've got. She shot up yesterday morning and is one of 3 sprouts.
Please feel free to comment, critique or question my methods as I am fairly new to this and could use all the encouragement, and advice I can get. Thanks!
This will be my grow diary (more feminine a word than 'journal'). I'm a suburban housewife who has a fair sized backyard and will be growing Early Wonder Skunk outdoors this year. I have been a member here for some time but mostly just lurked until now. There is an abundance of information here and I think I could read forever and always be learning.
My husband recently brought me back some seeds from Vancouver for this variety and I'm going to do them outdoors. We've done Lowryder 2 inside previously, along with a few different bagseed plants, but we've never grown outdoors before. I'm excited at the possible differences we'll see between the techniques.
They will fit right in with our large vegetable gardens and potted deck plants, which include many potted miniature tomatoes, flowers, and a potted lemon tree
I'm late planting so I'm doing them in pots to encourage a smaller size...which should help equal out being late planting. I planted 5 seeds directly into the pots on the 13th of June in my Zone 4 climate. I planted in the same soilless compound that I use for Square Foot Gardening, a high yeild/low space system of gardening. It's peat moss, compost, and vermiculite. It has proven it's reliability and growing power with other foods grown here and so I'm trusting it in this usage as well.
They are on the steps of my deck, and get 8 hours of direct sunshine a day, and, of course the sun is up for 15.5 hours a day at this point.
Here is the first picture of one of the sprouts we've got. She shot up yesterday morning and is one of 3 sprouts.
Please feel free to comment, critique or question my methods as I am fairly new to this and could use all the encouragement, and advice I can get. Thanks!