EverythingsHazy
Well-Known Member
Every other plant from sugary fruits to oily herbs can be dried successfully overnight. Why would cannabis be the only one that is different out of ALL plants. If you are drying at 135 or less you aren't cooking the plant. Esp if you just dry it at like 100F with constant air flow in a good dehydrator you are definitely not cooking it.
Isn't the point of curing (which is just letting the dried herb sit for weeks to rid itself of what? chlorophyll?) to make it taste better? Then drying it shouldn't make a difference if its 1 day or 3 weeks.
With a dehydrator you are just getting rid of most of the water or all of it depending on what you choose. Nothing else. If you wanted to chop up the weed and dehydrate it, it should taste the same as if you let whole buds sit for weeks stirring them around now and then. And then if you choose to cure or not should affect both dried buds the same.
I keep hearing people say, dry it SLOOOOOWWWLLYY but nobody gives a source or factual proof of why you have to.
Isn't the point of curing (which is just letting the dried herb sit for weeks to rid itself of what? chlorophyll?) to make it taste better? Then drying it shouldn't make a difference if its 1 day or 3 weeks.
With a dehydrator you are just getting rid of most of the water or all of it depending on what you choose. Nothing else. If you wanted to chop up the weed and dehydrate it, it should taste the same as if you let whole buds sit for weeks stirring them around now and then. And then if you choose to cure or not should affect both dried buds the same.
I keep hearing people say, dry it SLOOOOOWWWLLYY but nobody gives a source or factual proof of why you have to.