Serious Thread Guys. Experts, what does this term mean ?

bluntmassa1

bluntmassa1

Well-Known Member
qwizoking said:
Anyone that operates as a business, not growing for personal use..and even so

Should know how much it cost to operate and how much per unit, wether grams or whatever. Thats literally the first thing any investor, business partner whatever will ask. Along with sale price etc etc
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I guess if you treat it like a business I just grow more than I can possibly smoke and sell what I don't for cheapish but I know as much as if I sell about 2 OZ's it pays for my grow for almost another month and the rest is icing on the cake but I couldn't even tell you how much I made last year I do burn a lot of potential profit and a lot of potential hash profit. No need for investors or partners I can literally sell 1 QP and buy 4 1,000 watt lights and that's cheaper than anyone else for the quality sure won't be Gavitas though. lol

Plus that kind of record keeping is actually the worst thing you can do unless you are legal. I can get charged with manufacturing you can get manufacturing and tax evasion if you keep records even worse with a crew especially if you get hit as the ring leader they got people doing life sentences for weed.
 
qwizoking

qwizoking

Well-Known Member
Yea one of my spots gotraided back in sept or something. After a few months of deeper investigation tthey recently closed it.
Being there during the raid i honestly dont know why they didnt cuff me.

2 of my boys got hit with 40 and bail at 550,000.

Me and circumstances aside, thats crazy. Given some time was expected and perhaps necessary..still.
 
ODanksta

ODanksta

Well-Known Member
LetsGetCritical said:
Ingredients: 1 pound of thick-cut bacon 5 tbsp packed brown sugar 1 tsp. Cayenne Pepper 1 tsp. Black Pepper Set your oven to 350 degrees Directions: Line a baking pan with foil. Combine all of your spices and sugar together into a bowl and mix thoroughly. If you want your bacon more coated in sweet and spicy flavor, add more ingredients to your liking. Apply liberally to each strip of bacon by taking each strip and hand rubbing them. Bake until crisp for 20- 30 minutes (depending upon your crispy liking). Please let your bacon cool a little after you’ve made this recipe. We don’t want any casualties or mouth burns! You have to keep those taste buds intact in order for you to enjoy the deliciousness of bacon. Now, print this recipe and get off the internet! Make it!
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Fuck foil, always use parchment paper when cooking bacon.. ALWAYS! lol foil is bad for people and the environment
 
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