Hey not trying to jack your thread just show you some of my girls. This is day 36 (Week 5 Day 1) update of SAGE n SOUR. I think they are finally hitting the bulking phase now. They seemed to take awhile to get here, I think I am on schedule fingers crossed.
So you're gonna cut yours around day 60-63 you were saying!? Im hoping that is the case I really dont want to have to run these for 70 days (unless they arent ready). Im just trying to figure out when Im going to start flushing them out and focus on ripening them up but I don't want to do it too early and lose yield by rushing them. So maybe I'll just figure about 63-65 days and just do a flush for a week this time and try to dial them in for next run. This is my first time running this particular sour variety so its always a crap shoot not knowing exactly when they will be ready and preparing for it.
But yours look good man keep those pics and updates coming!! What nutrients and medium are you running those ladies in?
So you're gonna cut yours around day 60-63 you were saying!? Im hoping that is the case I really dont want to have to run these for 70 days (unless they arent ready). Im just trying to figure out when Im going to start flushing them out and focus on ripening them up but I don't want to do it too early and lose yield by rushing them. So maybe I'll just figure about 63-65 days and just do a flush for a week this time and try to dial them in for next run. This is my first time running this particular sour variety so its always a crap shoot not knowing exactly when they will be ready and preparing for it.
But yours look good man keep those pics and updates coming!! What nutrients and medium are you running those ladies in?