hyroot
Well-Known Member
looks like i am going to be cleaning out my 5 gallon glass carboy and my hard cider airlock.
should i cover the glass to prevent light? of course right?
how bad does this smell? i have a wife who isn't as ummm enthusiastic about microbes as i am.
If it's sealed with an air lock you won't smell anything. Otherwise it stinks very sour. Once you activate it it will just smell sweet. It won't smell nearly as pungent either.
Keep it in a dark place. I keep all my ferments in another bathroom that never gets used. I leave the light off and keep the door partly open.