Honey Oil Riot Squad
Well-Known Member
Hello all,
I have been using distilled water throughout my whole grow so far just to be safe at least while my plants were still young. I found on a previous grow (my first, one plant, turned out male) that the plant didn't seem to like my tap water that much. And I know that it is actually fairly shitty tap (even makes some of my roommates sick if not run through a britta filter). It's coming from the Mississippi, so, that's what happens when you fuck up a river that much.
Anyways, I've been told that a way to improve the quality of my tap water a bit (at least to get the chlorine out, and oxygenate it) is to use an air pump and air stones and bubble air through it for a while. So i'm trying it out and I'll see if my plants fair alright with it.
My question is how long should I be bubbling air through the water? I am growing in coco coir. I'm just sick of having to get jug after jug of distilled water - they're in 3 gallon pots now and in coco so they take in a LOT of water each watering - like almost a gallon. Then they dry in about 4 days or so.
Also, when I switch to using tap, should I down the nutes a bit since there are already some in there like calcium, etc? Or should I just keep the nutes where they are at? The plants seem to like where they are right now and have blown up lately (but that is using distilled water). Wish I didn't have to switch, but seriously, I've spent a good 30 bucks on distilled water at that point and a lot of lugging water from the gas station through the cold winter outside. Not worth it to continue distilled.
Got 3 airstones hooked up to one pump from a 4-way (only using 3) valve, each going right through the cap into 1 gallon jugs with a small secondary hole to vent, so it's perfect size for watering each of my 3 plants and I minimize too much evaporation from happening while still really pumping plenty of oxygen into there.
Any help is appreciated! Thanks in advanced!
Also ps I have no idea the TDS of my tap, since I've been using distilled I have skimped on buying a TDS meter knowing it starts at 0, but I'm assuming it's fairly high just judging by the taste and quality and source it comes from. It is definetly not well water though, not that bad. I live in a big city.
I have been using distilled water throughout my whole grow so far just to be safe at least while my plants were still young. I found on a previous grow (my first, one plant, turned out male) that the plant didn't seem to like my tap water that much. And I know that it is actually fairly shitty tap (even makes some of my roommates sick if not run through a britta filter). It's coming from the Mississippi, so, that's what happens when you fuck up a river that much.
Anyways, I've been told that a way to improve the quality of my tap water a bit (at least to get the chlorine out, and oxygenate it) is to use an air pump and air stones and bubble air through it for a while. So i'm trying it out and I'll see if my plants fair alright with it.
My question is how long should I be bubbling air through the water? I am growing in coco coir. I'm just sick of having to get jug after jug of distilled water - they're in 3 gallon pots now and in coco so they take in a LOT of water each watering - like almost a gallon. Then they dry in about 4 days or so.
Also, when I switch to using tap, should I down the nutes a bit since there are already some in there like calcium, etc? Or should I just keep the nutes where they are at? The plants seem to like where they are right now and have blown up lately (but that is using distilled water). Wish I didn't have to switch, but seriously, I've spent a good 30 bucks on distilled water at that point and a lot of lugging water from the gas station through the cold winter outside. Not worth it to continue distilled.
Got 3 airstones hooked up to one pump from a 4-way (only using 3) valve, each going right through the cap into 1 gallon jugs with a small secondary hole to vent, so it's perfect size for watering each of my 3 plants and I minimize too much evaporation from happening while still really pumping plenty of oxygen into there.
Any help is appreciated! Thanks in advanced!
Also ps I have no idea the TDS of my tap, since I've been using distilled I have skimped on buying a TDS meter knowing it starts at 0, but I'm assuming it's fairly high just judging by the taste and quality and source it comes from. It is definetly not well water though, not that bad. I live in a big city.