New and Improved TnT Foodie thread

[Sativied]

Looks really really good, the sauce coating the pasta like that is what it's all about.

 

[raratt]

 

[Dr.Amber Trichome]

 

[BarnBuster]

​

 

[shnkrmn]

Nom nom nom

 

[raratt]

 

[Dboybudz]

 

[raratt]

"I've got blisters on my fingers!"

 

[shnkrmn]

Ho hum, yum yum.

 

[raratt]

 

[lokie]

View attachment 5402241

Get your FU KING Tee Shirts.

 

[Bareback]

Very rich and heavy, it’s delicious and will stay with you till lunch.

 

[bursto]

Bon Appetit

 

[J2M3S]

I am really just an old-school guy. Cruised through In-N-Out for a double double and finished it off with a vanilla cone at Dairy Queen.

 

[curious2garden]

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I am really just an old-school guy. Cruised through In-N-Out for a double double and finished it off with a vanilla cone at Dairy Queen.

 

[Bareback]

It’s been a hot summer so for. This past weekend I decided that I wasn’t going to slave over the stove so I made meal plans for the oven, a set it and forget it kinda thing. Well Saturday was roasted chicken and a creamy hash brown casserole. Sunday was pork tenderloin with roasted potatoes and buttery skillet corn. For lunch I made fried tenderloin sandwich’s and I’m not going to lie about it they were the best damn thing I’ve ate in years .

 

[shnkrmn]

View attachment 5402366
Very rich and heavy, it’s delicious and will stay with you till lunch.

We would get that for dinner sometimes when our parents were going somewhere fancy. Pro tip: English muffins!

 

[raratt]

 

[shnkrmn]

View attachment 5404617

 

[Ozumoz66]

View attachment 5404617

Stew! In the back yard.