calvin.m16
Well-Known Member
I don't do anything extreme as far as "flushing" goes I Just give the plants plain water a 5-7 days prior to harvest. I have personally noticed a better smoke and "cleaner" whiter ashe.Well shoot, 2 of em shall go down this weekend. I genuinely appreciate the honest subjective opinion with the flip side. Haven't found a lot of that. Fact that you have patients, im sure you're doing something right. I'll let the other go a little longer to see if i like it or not. Do you do a flush by chance?
Many will argue there is no reason to flush, I use my own experience and Trial & Error and I can say it has made a difference in the last 3 years of growing in coco/hydro.
No point in pounding the roots with nutrients when you're about to chop the plant down is how I see it. I wouldn't recommend any of the "2 week flush" methods that is definitely too extreme and you will possibly lose out on yield/potency/quality or even worse shock the plant where it takes longer to ripen.
Based on the last pictures you posted I would have zero issue chopping those plants down in my own garden. They look Dank.
Relevant Tip
When you harvest chop the branches to manageable lengths pluck all the fan leaves off, this will save you a ton of time when you trim not having to go in and snip them out with scissors.. It will also make the drying more even.
Let the branches hang dry in a cool/dark place, grow tents work perfect with carbon exhaust fan on . After about 7 or 10 days you will have bud that has crispy leaves and is ready to trim once the stems snap when bent. Trim up the sugar leaves leftover on the buds, save the sugar leaves in your freezer if you want.
Put trimmed buds into a container and pop the container open a few times a day to let it "burp" / air out for about a week then you should have some awesome weed.
You can smoke it once dry honestly but it'll benefit from the burping process as it equalizes the moisture throughout the buds when sealed up. Just never seal them in a container when they are still wet. That's why you wanna wait to trim until the stems snap when bent.
Chop branches to decent length and try to cut where you have a knuckle you can hang branches upside down from.
- Pluck Fan Leaves off the plant, especially ones visually located under bud sites, these will be a pain to trim later and you don't want them in your trim to begin with.
- Use clothes hangers to stack the branches across and hang in the room/tent with no light and passive airflow (no direct wind on branches)
- Let branches hang in cool & dark room/tent for 7-10 days or until stems audibly snap when bent.
- Trim the buds sugar leaves off and save them in a bag in the freezer for medibles or w/e.
- Snip buds off stem into a sealable container and once done trimming seal and store in a cool dark place.
- Daily open the container and let it sit open for a few minutes while mixing the buds gently to equalize moisture in them. Usually takes 7-10 days...
- SMOKE IT UP!
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