The dictionary defines
pH as “a number equal to the logarithm of the reciprocal of hydrogen ion concentration within a solution.” That’s a mouthful, but more simply put,
pH represents the percentage of hydrogen ions in a solution. In our case, the solution is the liquid of the plant cell, or the sap.
It is important to know that a change in the
pH level of a solution of just one unit equals a tenfold change in the hydrogen ion concentration. If the
pH is increased or decreased by two units, the hydrogen ion concentration changes by a hundredfold! Thus we can see why what appears to be only a slight shift in
pH can spell disaster for the farmer.
A neutral
pH of 7 within the cell fluid means it contains 100 percent saturation of cations other than hydrogen (in other words, the sap contains no free hydrogen ions). At a plant’s ideal cellular fluid
pH of 6.4, the saturation of cations other than hydrogen is about 88 percent. At 88 percent saturation – principally of calcium, magnesium, potassium and sodium – the ionization and activity of these elements generates an electrical frequency of between 7.5 and 32 Hertz, which is one of the “healthy” frequency ranges of all living cells.
To decrease cellular
pH to 6.0 is to lower the saturation of the above four principle elements to 80 percent, thus lowering the plant’s frequency to a level of lower resistance to bacterial, fungal and viral plant pathogens.
Studies have shown that insects are attracted to a tree or plant by the tree or plant’s frequency. If the saturation of Ca, Mg, K and Na increases to over 88 percent saturation, the frequency from these ions in the cell are increased, and consequently, insects are attracted to the higher-than-normal cell frequency.
The same process occurs in animal and human cells. Hydrogen accumulation in the cell tissue means the saturation of Ca, Mg, K and Na is decreasing, thus causing the frequency to decline. This low frequency leaves the cell an easy target for disease.
Oftentimes we see both insect and disease problems occurring at the same time. This can happen when insects attack due to a high plant tissue
pH, and the tissue becomes weakened in the localized areas of attack. Next, localized, rapid energy loss (a drop in
pH) occurs at the insect-damaged spots, resulting in tissue disease attack of those areas on the plant.
When a
pH shift of a half point (0.5) or more from the ideal 6.4 occurs in the cellular liquid, a laboratory tissue test should be taken to determine exact imbalances and which materials should be applied.
Tissue pH Rule of Thumb
Low pH + Moderate Brix = Calcium Deficiency
Low pH + Low Brix = Potassium Deficiency
6.4 pH + High Brix = Balance