IS SHE READY!

kentuckyboy

Well-Known Member
Need an extreme close up to give honest advice..but Id be tempted to cut that bitch
I completely agree with ya. I would just cut that bitch. If you don't have a scope then wait a few more days then chop.
Actually if you can tell us what strain and by what breeder and how long they recommend. It would help us out quite a bit. Plus, it would help if we knew how long you have been flowering it for? Regardless I think you will be pleased with it even if you harvested right now. Just my opinion though. I have a 2-3 years experience growing my own indoors, so I am no beginner, but I am still learning shit everyday. That is why I love fucking growing such beautiful flowers!
 

mightyjojo

Well-Known Member
its ripe cut it
i would say its over ripe
sugar everywhere :)
he showing us only small part of the plant maybe the rest is not ready and he want to cut now
 

jimmer6577

Well-Known Member
I completely agree with ya. I would just cut that bitch. If you don't have a scope then wait a few more days then chop.
Actually if you can tell us what strain and by what breeder and how long they recommend. It would help us out quite a bit. Plus, it would help if we knew how long you have been flowering it for? Regardless I think you will be pleased with it even if you harvested right now. Just my opinion though. I have a 2-3 years experience growing my own indoors, so I am no beginner, but I am still learning shit everyday. That is why I love fucking growing such beautiful flowers!
It's the dog by breeder's boutique. I forgot how long its been flowering for, but have grown this for over a year now. I planned on chopping it tomorrow but for ever I always second quess myself. You know, a week later you wonder if I only ran it for another week. As far as breeders time, he chills in the 600 club on this site, I wanted him out of this even though I have great respect for the man.Thanks for the input. Wanted to add he would be more than happy to give me his honest input.
 
Top