sexyroots.for.all
Member
Hi Roll-It-Up!
Sexy Roots strongly believes that Deep Water Culture done correctly is the best median in which to grow today. My goal is simply to help everyone I can to maximize their yields and increase the quality of their crops. Over the next few days I will be putting together a comprehensive guide on the future of indoor agriculture; DWC. I look forward to answering any questions that you have and furthering any discussions that might arise, however, I request that you wait until I have finished before any comments are made.
Section 1
The first and foremost item on any growers list must be preparing the grow room itself:
What makes indoor growing vastly superior to outdoor growing is the environmental control that the grower is able to gain. Therefore, it is imperative to be able to regulate all facets of your environment. Every experienced grower will tell you having the ability to have 100% control over your temperature, humidity, light, and air(composition and flow) will allow a skilled grower to vastly improve their results. Because of this we have invested in a plethora of equipment to achieve a controlled hermetically sealed room, we recognize that for the average grower this is not feasible, however do your best to control what you can. Remember hygiene is one of the most important overlooked aspects of every grow room.
For Pictures 1 and 2:
We use a 12 ton air conditioner that is hard wired into our grow room allowing us to keep our temperature at a constant 77 degrees. The attached UV air filter functions to kills any unwanted bacteria that could harm our plants.
For Pictures 3 and 4:
Cold air should be pumped from the ceiling, cold air then falls over the plants keeping them cool while simotaniously providing the necessary components for respiration. Respiration is the chemical opposite of photosynthesis because it releases energy, using up food and oxygen and producing carbon dioxide. Photosynthesis requires energy (light) and produces food, using up carbon dioxide and producing oxygen. Unfortunately, breathing and respiration often get confused. Respiration is the release of energy from food. Breathing is the process of obtaining oxygen and removing carbon dioxide, usually using lungs or gills. So in one sense plants don't breathe at all, although they do respire!
Ballasts should be kept external from the grow room not only do they they cause heat rifts. Electronic ballast, which i highly recommend, can interfere with your electronic meters for ppm/Ec and Ph.
http://www.hydrogardencenter.com/lk400w120240vhpsmhe-ballast.aspx
For pictures 5 and 6:
Plants need CO2 for photosynthesis, the naturally occurring levels of CO2 are less than ideal for plants so CO2 is dispersed; as CO2 is heavier than most naturally occurring compounds in air it is best to disperse the CO2 at high level and let it fall down.
Sexy Roots strongly believes that Deep Water Culture done correctly is the best median in which to grow today. My goal is simply to help everyone I can to maximize their yields and increase the quality of their crops. Over the next few days I will be putting together a comprehensive guide on the future of indoor agriculture; DWC. I look forward to answering any questions that you have and furthering any discussions that might arise, however, I request that you wait until I have finished before any comments are made.
Section 1
The first and foremost item on any growers list must be preparing the grow room itself:
What makes indoor growing vastly superior to outdoor growing is the environmental control that the grower is able to gain. Therefore, it is imperative to be able to regulate all facets of your environment. Every experienced grower will tell you having the ability to have 100% control over your temperature, humidity, light, and air(composition and flow) will allow a skilled grower to vastly improve their results. Because of this we have invested in a plethora of equipment to achieve a controlled hermetically sealed room, we recognize that for the average grower this is not feasible, however do your best to control what you can. Remember hygiene is one of the most important overlooked aspects of every grow room.
For Pictures 1 and 2:
We use a 12 ton air conditioner that is hard wired into our grow room allowing us to keep our temperature at a constant 77 degrees. The attached UV air filter functions to kills any unwanted bacteria that could harm our plants.
For Pictures 3 and 4:
Cold air should be pumped from the ceiling, cold air then falls over the plants keeping them cool while simotaniously providing the necessary components for respiration. Respiration is the chemical opposite of photosynthesis because it releases energy, using up food and oxygen and producing carbon dioxide. Photosynthesis requires energy (light) and produces food, using up carbon dioxide and producing oxygen. Unfortunately, breathing and respiration often get confused. Respiration is the release of energy from food. Breathing is the process of obtaining oxygen and removing carbon dioxide, usually using lungs or gills. So in one sense plants don't breathe at all, although they do respire!
Ballasts should be kept external from the grow room not only do they they cause heat rifts. Electronic ballast, which i highly recommend, can interfere with your electronic meters for ppm/Ec and Ph.
http://www.hydrogardencenter.com/lk400w120240vhpsmhe-ballast.aspx
For pictures 5 and 6:
Plants need CO2 for photosynthesis, the naturally occurring levels of CO2 are less than ideal for plants so CO2 is dispersed; as CO2 is heavier than most naturally occurring compounds in air it is best to disperse the CO2 at high level and let it fall down.
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