How much for 1 oz. of bubble hash

Ok I'm now at this time and date can take buds no matter what size only thing that matters is that you get the .kst from your right on the first answers it matters about quality and quantity there is I fine kine between them both is a hash maker well since 12 now I'm 51 my father was a gorilla grower a medical grower before everyone even had knowledge that you could get one I grew up playing Tonka trucks in the fields in northern California the emerald triangle has a spiceal.elite group of growers hiding in between Humboldt county and lake county California they are referred to as GRATEFUL GROWERS THEY MAKE UP 59 PERCENT OF ACCUMULATED BIG BUD GROWN IN CALIFORNIA AND OUTSIDE IM A Privet GROWER AND SINCE I WAS A KNEE HI I HAVE BEEN Given Pounds End POUNDS ACTUALLY TONS OF TRIM BUDS SHAKE KEEF ALL MY LIFE RIGHT SO WHAT DO YOU DO YOU Become YOU ARE HASH That's ME I CAN GIVE YIU EVERY WAY OF MAKING IT CUZ I HAVE BEEN on the front creating extractions that can and will yield three times more.potent and three times the amounts all natural no solvent just ice and time but this is also washing your plant it's all.about the art of knowing the life cycle of the actual plant like this you have seen white rosin all over I mean it looks impressive right that's a type of indoor bud that's not allowed to fully bloom to it's fullest potential picked to soon with not enough exposure to red light you got to lower your nutrients drop m way down to like 03/?/? 10/10/10 while you grow in or out time release in the ground before you plant the clones w90 days wonder's kinda are good for 1 ounce plants for indoor mass growing 4 times a.year field of greens you have seas of green even walls.of green bet you never seen walls.of green how about a upside down plant in the hangers we used to make those for trees we would pull them up with ropes tied to pallets we would crank m down to water them pullm back up in to the trees but back to hash ok the green stuffs called material or your medium ok if it's sounds a little like art you might be catching on not just every stoner out there can master hash last there first ice bath they come.out with some sort of greenish brown past even bags give people some.sort of luck with there first try but far from the shaving creams that your going for in the end it should look like tanish red shaving cream that's sticky when dry almost like ansapy little balls you know your keep is great for hashing I say keef cuz like I said a art so if your swerling around buds still your not getting every thing out your throwing away more than twice your yelds.that are probably froze free but trapped in the interweaving of the actual buds do
 
You need to understand that there is so much more locked in to the greens of your material than your think first where do you thi k the juicy juice comes from the greens now when the plant if chopped at it's stalk the olantholds THC it stops pumping throughout it's vains but is has nitdied yet for two days it will weep out more and more as no water or nutrients can be found during this time it's pushing everything in to it's buds hanging it is what will draw the resin more faster to the new but it only runs for a day then it stops gets hard it does this in the plants the branches the stems the bus stems leaves leave stems water leaves shouldn't ave done been picked long time ago ok the sale inside all the stalks stems can be ground down to gather large amounts of keef like.marrow of the bone some.plants will.seap.it out at the chop point like sap so you understand that hash must be brown ish red to be ripe anything over reddish is over ripe.anything under ged is a underripe some growers allow natural signs for harvest others watch like a hawk and are afraid to let the heads grow to large fear of bursting makes them harvest early is where the blond hash now a Day comes from immature but the green after a hashing can be extracted even more by cooking it out but I sell it for 50 a gram
 

Tolerance Break

Well-Known Member
You need to understand that there is so much more locked in to the greens of your material than your think first where do you thi k the juicy juice comes from the greens now when the plant if chopped at it's stalk the olantholds THC it stops pumping throughout it's vains but is has nitdied yet for two days it will weep out more and more as no water or nutrients can be found during this time it's pushing everything in to it's buds hanging it is what will draw the resin more faster to the new but it only runs for a day then it stops gets hard it does this in the plants the branches the stems the bus stems leaves leave stems water leaves shouldn't ave done been picked long time ago ok the sale inside all the stalks stems can be ground down to gather large amounts of keef like.marrow of the bone some.plants will.seap.it out at the chop point like sap so you understand that hash must be brown ish red to be ripe anything over reddish is over ripe.anything under ged is a underripe some growers allow natural signs for harvest others watch like a hawk and are afraid to let the heads grow to large fear of bursting makes them harvest early is where the blond hash now a Day comes from immature but the green after a hashing can be extracted even more by cooking it out but I sell it for 50 a gram
You should use punctuation.
 

xbiox

Well-Known Member
Ok I'm now at this time and date can take buds no matter what size only thing that matters is that you get the .kst from your right on the first answers it matters about quality and quantity there is I fine kine between them both is a hash maker well since 12 now I'm 51 my father was a gorilla grower a medical grower before everyone even had knowledge that you could get one I grew up playing Tonka trucks in the fields in northern California the emerald triangle has a spiceal.elite group of growers hiding in between Humboldt county and lake county California they are referred to as GRATEFUL GROWERS THEY MAKE UP 59 PERCENT OF ACCUMULATED BIG BUD GROWN IN CALIFORNIA AND OUTSIDE IM A Privet GROWER AND SINCE I WAS A KNEE HI I HAVE BEEN Given Pounds End POUNDS ACTUALLY TONS OF TRIM BUDS SHAKE KEEF ALL MY LIFE RIGHT SO WHAT DO YOU DO YOU Become YOU ARE HASH That's ME I CAN GIVE YIU EVERY WAY OF MAKING IT CUZ I HAVE BEEN on the front creating extractions that can and will yield three times more.potent and three times the amounts all natural no solvent just ice and time but this is also washing your plant it's all.about the art of knowing the life cycle of the actual plant like this you have seen white rosin all over I mean it looks impressive right that's a type of indoor bud that's not allowed to fully bloom to it's fullest potential picked to soon with not enough exposure to red light you got to lower your nutrients drop m way down to like 03/?/? 10/10/10 while you grow in or out time release in the ground before you plant the clones w90 days wonder's kinda are good for 1 ounce plants for indoor mass growing 4 times a.year field of greens you have seas of green even walls.of green bet you never seen walls.of green how about a upside down plant in the hangers we used to make those for trees we would pull them up with ropes tied to pallets we would crank m down to water them pullm back up in to the trees but back to hash ok the green stuffs called material or your medium ok if it's sounds a little like art you might be catching on not just every stoner out there can master hash last there first ice bath they come.out with some sort of greenish brown past even bags give people some.sort of luck with there first try but far from the shaving creams that your going for in the end it should look like tanish red shaving cream that's sticky when dry almost like ansapy little balls you know your keep is great for hashing I say keef cuz like I said a art so if your swerling around buds still your not getting every thing out your throwing away more than twice your yelds.that are probably froze free but trapped in the interweaving of the actual buds do
You need to understand that there is so much more locked in to the greens of your material than your think first where do you thi k the juicy juice comes from the greens now when the plant if chopped at it's stalk the olantholds THC it stops pumping throughout it's vains but is has nitdied yet for two days it will weep out more and more as no water or nutrients can be found during this time it's pushing everything in to it's buds hanging it is what will draw the resin more faster to the new but it only runs for a day then it stops gets hard it does this in the plants the branches the stems the bus stems leaves leave stems water leaves shouldn't ave done been picked long time ago ok the sale inside all the stalks stems can be ground down to gather large amounts of keef like.marrow of the bone some.plants will.seap.it out at the chop point like sap so you understand that hash must be brown ish red to be ripe anything over reddish is over ripe.anything under ged is a underripe some growers allow natural signs for harvest others watch like a hawk and are afraid to let the heads grow to large fear of bursting makes them harvest early is where the blond hash now a Day comes from immature but the green after a hashing can be extracted even more by cooking it out but I sell it for 50 a gram

YEEEEEHAAA!!!
 
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