I would say 65 degrees in there. The lights give off a little heat so I keep them 6” above the tops. I would think that was too cold but everything seems to be doing good.Thanks. What do you think the temp inside the tent is ?
I’m actually a fairly successful gardener, I just haven’t had much luck with onions from seed or sets or bulbs.
Cool , thanks.I would say 65 degrees in there. The lights give off a little heat so I keep them 6” above the tops. I would think that was too cold but everything seems to be doing good.
The second leaves are appearing. Time to add a tad of nutes.Started some onions indoors Zone 9b
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Made this template for my garlic. 6” centers. This is my first year growing onion rows. I’m going to use the same template for the onions and place drip tape down the center.
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Nice, you're ready for Spring!
Looking good, I’m guessing you’re 2-3 weeks ahead of me. I’m in 7b.
I got my garden in on Sunday and Monday. 3 1/2 rows sunflowers. 6 rows silver queen. 2 rows each of three kinds of bush beans (strike, 3 color blend and blue lake). 1 row each of zukes and yellow straight neck squash. A row each of viney squash ( In alphabetical order) acorn, Amish, butternut, scalloped and spaghettis. Also using my abc's as a memory device, I planted Charleston gray, crimson sweet, jubilee, unmarked seed, most likely jubilee, and yellow melons. And on a fence yard long and purple green beans. I had to move 15 tomato plants from under the lights. Will transplant as soon as they are hardened off enough.
It's a little too early for me to plant summer veggies, not that it's too cold, but for some reason the sparrows tear the crap out of anything soft and leafy I plant this time of year. In another month or so, they won't. Haven't figured out why they do it, but I'm guessing that the store bought starts are higher in food value, and they know it! I plant a lot of pickling cukes every other year, and make 10 quarts or so of dill pickles, I also grow the dill! I actually have a serrano pepper that survived the winter and is starting to leaf out again, still has serrano peppers (they're red now) hanging on it. I planted horseraddish last year and let die back, it's coming up gangbusters. I love fresh grated horseraddish.I forgot three rows of cukes. Armenian, straight eight and marketer. And a few rows of okra way too close together. I had planned to put viney squash in one of last season's tomato beds and put them in the garden itself, so I had space left.