Help I think I messed up?

SOLIDBASED27

New Member
So I think I added to much water in the pot, but I strained it had to throw it in bowls and left it in the fridge it's still wattery what do I do? ( It's been refrigerating for 8 hours) any ideas ???
Thank u
 
I’m assuming you made canna butter? If so, then the water is used to separate all the sediment. The butter should float to the top and then harden when refrigerated. If that isn’t happening then heat it back up, let it cool down, and then put it back in the fridge. If that doesn’t work then you did something wrong.
 
This is my butter idk what I did wrong it's not turning into butter like I remember it should.i seen a post where I can put it in the freezer??
 

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