gr865
Well-Known Member
Hi y'all,
This report is from my most recent harvest.
I had only one bean of this strain, a freebee from a multiple strain order. I had one other plant in the cabinet with it, White Rhino.
It is great tasting, has the best fragrance of anything I have grown in awhile and it's at least an 8.5+ on the GYFU scale.
Strain: Greenhouse Seeds Exodus Cheese Fem
Growth: Veg 51 days, Manifold grow training - Flower 56 days, could have gone a bit longer. Grown in 5 gallon Coco/Growstone 75/15 Hempy bucket.
Nutes: I use a modified version of H3ad's formula for coco using GH Flora Micro & Flora Bloom, Cal/Mag and Epsom, later bloom I use liquid KoolBloom and the last week before harvest I use some Dry KoolBloom.
Oh, and molasses.
Yield: 64 grams under a 400W HPS, I know the yield would have been better if it wasn't for grower stupidity and not catching a Mag problem in the coco that was a constant problem throughout this grow. I do have the mother and will be doing a two to four plant SCrog this fall.
Bag Appeal: I don't sell so I call it Jar Appeal: Fairly typical sativa, thinnish, lots of trichs, smallish buds, easy trimming.
Smell: Love it, in veg and as a growing flower it had a very cheesy smell, almost pugnet.
LOL!
Now it has been curing for 28 days, still cheesy but more in the background, up front is a very piney/cold/sweet, almost like christmas candy.
Taste: You taste it as you prep it for smoking then the inhale gives you a taste of pine and sweet. The exhale is the absolute best part of the smoke, it is such a mild exhale even with a moderate hit. The flavors are again, pine and sweet but the cheese comes back so very nicely.
The High:
Quick story! When I decided to post this review I got out a the jar of buds I have sampled but have not smoked much as I am giving them a bit to cure. But I got a bud out, broke it up and smoked me a nice bowl. So I then decide to take a pic to go with this review. The other two jars are under vacuum/cure, so I found the best side bud I could in the sample jar. LMFAO, I sat it down, reached for the camera but instead grabbed the bowl, started breaking the bud up, putting it in the grinder and prepping it for smoke. It was only then that I said to myself "What the Fuck"!
Ok let's get to the high, well I started this at 11:45 and it's 1:30 and I am not finished yet. When you begin prepping a bud and catch the fragrance that you begin feeling the high. Light the bowl, savor the inhale and exhale and within five minutes the high begins to build and it builds rapidly and strong, yet it is a very pleasureable high. It peaks within 15 to 20 minutes and then your just good and stoned for at least two plus hours, probably longer but I don't wait to see how long before I smoke another bowl.
Comments: I really like the plant and it is the only pheno of this strain that I have grown so I am sure there could be a better pheno. I do plan to order some more of these to see about another pheno.
I smoke in a medium size glass pipe and for this review I loaded it about 2/3's full. Finished it in two hits, very easy on the lungs both inhale and exhale and at that size hit there is no harshness at all.
I have 12 clones in the cabinet flowering now 6 White Rhino and 6 Exodus Cheese about halfway through 12/12. I will give a report on the WR when it has time to cure.
Peace out,
GR
This report is from my most recent harvest.
I had only one bean of this strain, a freebee from a multiple strain order. I had one other plant in the cabinet with it, White Rhino.
It is great tasting, has the best fragrance of anything I have grown in awhile and it's at least an 8.5+ on the GYFU scale.
Strain: Greenhouse Seeds Exodus Cheese Fem
Growth: Veg 51 days, Manifold grow training - Flower 56 days, could have gone a bit longer. Grown in 5 gallon Coco/Growstone 75/15 Hempy bucket.
Nutes: I use a modified version of H3ad's formula for coco using GH Flora Micro & Flora Bloom, Cal/Mag and Epsom, later bloom I use liquid KoolBloom and the last week before harvest I use some Dry KoolBloom.
Oh, and molasses.
Yield: 64 grams under a 400W HPS, I know the yield would have been better if it wasn't for grower stupidity and not catching a Mag problem in the coco that was a constant problem throughout this grow. I do have the mother and will be doing a two to four plant SCrog this fall.
Bag Appeal: I don't sell so I call it Jar Appeal: Fairly typical sativa, thinnish, lots of trichs, smallish buds, easy trimming.
Smell: Love it, in veg and as a growing flower it had a very cheesy smell, almost pugnet.
LOL!Now it has been curing for 28 days, still cheesy but more in the background, up front is a very piney/cold/sweet, almost like christmas candy.
Taste: You taste it as you prep it for smoking then the inhale gives you a taste of pine and sweet. The exhale is the absolute best part of the smoke, it is such a mild exhale even with a moderate hit. The flavors are again, pine and sweet but the cheese comes back so very nicely.
The High:
Quick story! When I decided to post this review I got out a the jar of buds I have sampled but have not smoked much as I am giving them a bit to cure. But I got a bud out, broke it up and smoked me a nice bowl. So I then decide to take a pic to go with this review. The other two jars are under vacuum/cure, so I found the best side bud I could in the sample jar. LMFAO, I sat it down, reached for the camera but instead grabbed the bowl, started breaking the bud up, putting it in the grinder and prepping it for smoke. It was only then that I said to myself "What the Fuck"!
Ok let's get to the high, well I started this at 11:45 and it's 1:30 and I am not finished yet. When you begin prepping a bud and catch the fragrance that you begin feeling the high. Light the bowl, savor the inhale and exhale and within five minutes the high begins to build and it builds rapidly and strong, yet it is a very pleasureable high. It peaks within 15 to 20 minutes and then your just good and stoned for at least two plus hours, probably longer but I don't wait to see how long before I smoke another bowl.
Comments: I really like the plant and it is the only pheno of this strain that I have grown so I am sure there could be a better pheno. I do plan to order some more of these to see about another pheno.
I smoke in a medium size glass pipe and for this review I loaded it about 2/3's full. Finished it in two hits, very easy on the lungs both inhale and exhale and at that size hit there is no harshness at all.
I have 12 clones in the cabinet flowering now 6 White Rhino and 6 Exodus Cheese about halfway through 12/12. I will give a report on the WR when it has time to cure.
Peace out,
GR
