dodgydan
Active Member
Today was the first time i flushed my 17 cheese plants. Had to take two plants a time from the grow tent and place them in a bathtub for the flush. This alone wasnt easy removing them from a sog grow and these plants really arnt that small ha. I ran six litres of normal ph correct tap water through each today but will increase this amount in 2 days time and also add groteks final flush to the mixture. I was pleasently suprised at the amount of bud on each of the plants as iv always struggled trying to determine how well they had budded below much of the canopy. After draining two at a time in the bath and picking off dead leaves while waiting by the time id done all 17 i was absolutely fucked! If i get the flush and dry right with these i think il be more than happy with the results of my first grow. Took me 3 hours to flush them all today, im dreading the next one!