I had some super dry flower/leaf on long stems sitting in a small pail for months, almost like a dry bouquet forgotten in a corner. Added a small amount (probably enough for a small-medium sized joint) blended into a smoothie with berries, goat milk yogurt, banana, and chia. I added the flower as an afterthought, with the idea of it being a supplement. An hour later slowly began to realize I was completely rocked just like a fairly potent edible. I rarely consume edibles so it felt like a good ride and absolutely had the head experience. This totally surprised me. Wondering if the extended, unintentional cure (just forgot about it) of about five months somehow unlocked all the compounds in the flower as i never de-carbed this material. Or if the smoothie helped fully digest it with the probiotics in the yogurt. Felt like an accidental discovery of some kind. Surprisingly strong for raw flower.