SpringValley
Member
I just put them upstairs in the better enviroment the ones waiting to be chopped are sotting in the dark anyways i honestly put the one in the 3x3 bc i was under the impression a smaller area was better for drying im in a7x8before i started the thread i did google it there is just a wide variety of answers and i like getting some knowledges from all u guys first hand who i know have done it. Bc chances are if you are taking rhe time to help me out u wont be bulll shittin thx all here are a few pics of what i have gping. Im very open to criticism just dont be too harsh lmao