stawawager
Well-Known Member
You eat fan leafs?whatya mean? of course i made it by dumping ground up leaf or bud into my bread flour.decarbed first
lol
cooking and decarboxylating
- Thread starter LindseyH
- Start date
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- Tags
- decarboxylate
stawawager
Well-Known Member
It naturally decarbs in a few months? Are you certain? Does it dear as completely as the oven?
iHearAll
Well-Known Member
I didnt like that bread I made and fed it to the worms but I do like adding fan leaves to smoothies
stawawager
Well-Known Member
Just for the taste or novelty? Not to get high though?
iHearAll
Well-Known Member
Protein. Its got a toasted nut kind of taste if you decarb, iv used decarbed sugar leaves and gottethigh a few times. I think I used a max of two T pulverized sugar leaves.
