Chopping tomorrow and I have a question regarding the dry

Kerowacked

Kerowacked

Well-Known Member
Britiron said:
I did it! I chopped her today!View attachment 5172660
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Yeah, you are early but it should make ya happy anyway. I gotta pull this one in a day or so cuz shes getting nanners but would have liked another week of sticky. Keep track of your weight Rookie, whole plant or a big cola twice/day.
 

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Kerowacked

Kerowacked

Well-Known Member
twentyeight.threefive said:
You should really start feeding way lower. Real bad over feeding there.
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She was a pita from day one. Nitrogen claw like i never seen, and purple stalk, branches and petioles. Head scratcher but i think that soil was loaded with some old black cow composted manure. Is what it is.
 
Britiron

Britiron

Member
Budzbuddha said:
Me thinks you have pulled trigger a bit early. Not sure why the mass leaf die off but heavy pistils that were not receded. You can see it all over flowers.

View attachment 5172749
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Kerowacked said:
Yeah, you are early but it should make ya happy anyway. I gotta pull this one in a day or so cuz shes getting nanners but would have liked another week of sticky. Keep track of your weight Rookie, whole plant or a big cola twice/day.
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Will do, thanks! I ordered a scale it will be here Wednesday. I checked stem moisture and it’s running 21-22%. Looking to start cure at 10-12% on the meter.
 
Kerowacked

Kerowacked

Well-Known Member
One other thing, the hay smell. If you trim before drying they smell like hay, if you trim before curing they smell like hay in the jar. Makes sense, cutting fresh sugar leaves is like mowing the lawn. I trim any fan stems before drying then cure the sugar leaves and trim them when i roll. If you can’t cut the leaf stem leave it til later, they crumble then. Ciao
 
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