bodhi seeds

st0wandgrow

Well-Known Member
Damn dude! @D_Urbmon there is my next off the list! What was the aroma/flavor on the beautiful specimen St0w?
Grape was the predominant smell/taste, but it also had a fermented musky funk going on too which Im assuming came from the cheese side. Really really good smoke!

I will be digging in to more of these soon once it warms up a bit. I wanna use these in a breeding project but would prefer to let the pollen fly outdoor or in my garage. My first pollen chuck was inside and I underestimated how easily that shit can spread to plants it was never intended for!
 

GrowUrOwnDank

Well-Known Member
Grape was the predominant smell/taste, but it also had a fermented musky funk going on too which Im assuming came from the cheese side. Really really good smoke!

I will be digging in to more of these soon once it warms up a bit. I wanna use these in a breeding project but would prefer to let the pollen fly outdoor or in my garage. My first pollen chuck was inside and I underestimated how easily that shit can spread to plants it was never intended for!
LOL. First world problems dude. You're a stoner. It's cool. A lot of shit happens when you're a stoner. Lol. We all know these things. My baby sleeping. Gonna have to relocate stink bud. First world problems.
 

D_Urbmon

Well-Known Member
Grape was the predominant smell/taste, but it also had a fermented musky funk going on too which Im assuming came from the cheese side. Really really good smoke!

I will be digging in to more of these soon once it warms up a bit. I wanna use these in a breeding project but would prefer to let the pollen fly outdoor or in my garage. My first pollen chuck was inside and I underestimated how easily that shit can spread to plants it was never intended for!
gotta have em in separate rooms for sure.

I arm myself with spray bottles and mist the fuck out of the air when and after playing with pollen ESPECIALLY when opening and closing the door to that room at the entrance. And then shower and change clothes immediately after. I've been pretty lucky this far and barely any unintended seeds this way.
 

D_Urbmon

Well-Known Member
SSDD X Wookie testers at 46 days...smells from raspberry to lavender... with a little citrus and garlic on the side! And not just sticky, greasy sticky. This is definitely a worthy combo... thanks B!View attachment 3636058 View attachment 3636059 View attachment 3636060 View attachment 3636063 View attachment 3636068 View attachment 3636072
I just now noticed the description I was just about to ask. Raspberry, lavender, citrus, garlic wow! Sounds like an adventure!
 

apbx720

Well-Known Member
That's very interesting. I'm about to harvest the Tigermelon x Dragon's Blood... In about five days before I leave for the coast.. I'll let you know if these ladies are hollow.. 4 ladies from 6 beans from the super silver Hashplant were all seriously underfed entirely.. And completely hollow. I've been underfeeding these too...

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This gal is killing my carbon filter... With garlic!
This may be likely. Hollow stems may b more common in general, or maybe many of the bigname parents strains had hollow stems, like ssh, sour d, thai plants prolly have hollow stem due to the tropucal environment.

Buut ive had plants with solid hard stalks. That come out just as stron as hollows. Ill keep an eye on he connection. But idk.

Of course solid.stems would b better for fiber. But that doesnt mean it impedes thet hc or resin.

Also @kona gold may b on to sumthin, the true trait correlatedto potency may b hollow "to the trunk bottom" Interesting ideas guys. Great conversation
Hollow core stems are a common trait in " plants bred for THC", vs. plants bred for Hemp fiber which will often have a tighter core, thus focusing inherent disposition upon production of flowers as opposed to the production of hemp fibers. Hollow core stems do not dictate whether you will have a plant of say 7% THC or one of 27% THC.
image.jpegjabbas stash- hollow stem. This clone came out reAlly nice. Didnt notice if the others were hollow or not so this aint sayin much, but the plant did very well this round. Ill keep an eye out for the hollows in the future
 

greencropper

Well-Known Member
There in glass vials filled with cotton and then in boxes with silica. The box never leaves the fridge, I pull beans with my arms in the back of the fridge... I'm sure they'll germ for quite some time, I usually don't have issues... Wish em luck
thats the way for sure, fridge storage, dammm i cant use the fridge....:cuss:...when i go on hols every yr fridge must be removed from my abode otherwise the local thieves will own it...:wall:
 

greencropper

Well-Known Member
Grape was the predominant smell/taste, but it also had a fermented musky funk going on too which Im assuming came from the cheese side. Really really good smoke!

I will be digging in to more of these soon once it warms up a bit. I wanna use these in a breeding project but would prefer to let the pollen fly outdoor or in my garage. My first pollen chuck was inside and I underestimated how easily that shit can spread to plants it was never intended for!
im lucky i can move the pollen boys a few miles away from my place, in the bushland, the stuff can carry long ways
 

akhiymjames

Well-Known Member
@JDGreen sorry I took so long for those pics had to get on my computer for them and I been rocking the phone since I been back on

Hashplant 3(Chem 3 dom) RIP

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I do have her in beans tho and her sisters from the test. Also have a fresh pack to pop the B man blessed me with so maybe find her again. Amazing cross straight chem gassy fuel with lil hints of citrus but pure funk. I'll post a few of the three phenos from test
 
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