@natureboygrower I have few few keg-sized fridge's with external Johnson Control temp regulators wired-up to them and I can set temp remotely. I never store beans in the freezer because once you thaw them you need to pop them. If you freeze them twice (in my experience) the germ rates drop off like a safe out a window. I set my temp to 55 degrees in the summer and 50 in the winter that way I can take beans out and put back in with minimal condensation etc... always keep some kind of dessicant pack or the like near to your beans to prevent any kind of moisture.
As far as popping them all... I like to trade and hook friends up so I never know what I will actually pop or sit on. I dont just collect Bodhi but I do have more packs of Bodhi than any other breeder right now. My motto with strains is: it's better to have a strain and not need it then to need a strain and not have it. I have been breeding for a while and you never know what strain from what breeder will be absolute fire without running every pack and that is almost impossible.